Tag Archives: Simply Sarah’s

Simply Sarah’s

Today we are in Doune at Simply Sarah’s tiny café. Usually when we are here we go to the Buttercup Café on the other side of the road. HydrangeaHowever, we didn’t come to Doune intent on visiting Simply Sarah’s, no no no, we came in search of a hydrangea. We need one to match another we already have in the garden. Pat suggested that we look for one here because there’s a teeny wee place that sells plants behind the Buttercup café. Coincidentally there just happens to be two of her favourite clothes shops here as well. The fact that we had to drive past several mega garden centres to get here didn’t make me in the least suspicious!?Main Street in Doune

Trevor Davis

Although you might not think so this little village is famous for making guns, pistols to be exact. The demise of highway robbery and gentlemen throwing down the gauntlet,  of course, led to a drastic drop in demand. Now the village is just a nice place to live … and it has a couple of nice clothes shops. Wall plaque in DouneDoune Castle is a big attraction but in spite of the fact that many famous people have stayed there you would never know. They don’t do blue plaques here. That’s not to say that they don’t do any plaques. This one just outside Sarah’s is to Trevor Davis. A local hero and fount of all knowledge by the sounds of it! 

Anyway, surprise surprise, there weren’t any hydrangeas for sale at the little plant stall. Did I mention that two of Pat’s favourite clothes shops are here? There was nothing else for it but to visit one of them, Doune Chic.  They didn’t have any hydrangeas either but the did have lots of clothes. Suffice to say they don’t have as many as they had before we arrived. It was when we were on our way to second clothes shop (to see if they had any hydrangeas) that we visited Simply Sarah’s.Internal view of Simply Sarah's in Doune

It’s very small, only two tables. Everything is home made by Sarah so we were keen to try their scones. A scone at Simply Sarah's in DouneNo cream but we were asked if we would like butter and jam with the scone. However, we hadn’t expected them to preload them … argh! As you know, we like to do that ourselves. There was certainly no skimping on the jam. It would have to be a fork and knife job to avoid very sticky fingers. The scone was delicious and in other circumstances could have been a topscone.

This is a great wee place and very busy. Lots of chat so, in the absence of Trevor Davis, probably the place to find out what’s happening in the village. We left to go to the clothes shop next door, Woodlane of Doune. No hydrangeas but lots of other stuff.

It’s interesting to speculate on what pearls of wisdom Trevor would be dispensing these days while helping folks cross the road. We suspect that he would be so disgusted with the state of the world that he might mutter nothing more than “look left, look right”. Trevor would have known where to get a hydrangea. We miss you Trevor!

FK16 6BY       tel:  01786 842304          Simply Sarah’s

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Simply Sarah’s

Okay, hands up, we are as bad as Boris when it comes to telling porkies. Having told readers that Norton House would be our last post from Europe here we are sending another! The difference between our porky pies and Boris’s is that ours are purely accidental. Maybe Boris has had an advance batch of the new Liar Wine being launched tomorrow to celebrate our departure from the EU. We honestly did not think we would be posting another scone so soon but here we are at Simply Sarah’s doing just that.

Closing early

On this rather wet day, we found ourselves in Doune shopping in one of Pat’s favourite shops. On the way into the shop, we suddenly realised there was a café almost next door. We had always thought of Doune as being a one-café (the Buttercup Cafe ) village but had never noticed Simply Sarah’s. It’s tiny, maybe that’s why! It had to be done.

Internal view of Simply Sarah's in DouneWhen we say tiny, we mean tiny. Two small tables and a grand total of four seats. Cat swinging is not advised! You might think that this is about as far away as you can get from the Norton House. Well, in many ways it is, however, don’t be so hasty. Sarah is a classically trained chef who used to work in the upmarket  Cromlix House Hotel before it was taken over by Andy Murray … and her experience shows.

We arrived at 2.45 and were warmly welcomed by Sarah. She also warned us that she had to close at 3.00 to go and pick her kiddy up from school. Being the only ones in we had our pick of the tables. We used both! There were two scones left which she had baked earlier in the day. Time was tight but we thought there was just enough to relieve her of those scones and still let her get away.

Prejudices

When the scones came, however, she had preloaded them with butter and jam… no cream. A scone at Simply Sarah'sReaders are probably weary of hearing us bleat on about preloaded scones and places that don’t have cream. Normally these two things alone would bar them from the topscone category. Here, however, at Simply Sarah’s we have decided to throw all these silly prejudices overboard because the scones were sooo good. Soft in the middle and just the right of crunch on the outside. On the strength of the scones, we bought a couple of Sarah’s homemade pies. It turned out that we had plenty of time for our scones. This hard-working lady was busy shutting up shop as we left so we hope she wasn’t late for pickup.Internal view of Simply Sarah's in Doune

Leave the light on

In about nine hours from writing this, we will be out of Europe and bobbing about uncontrollably on a sea of uncertainty like some unsavoury piece of flotsam. Okay, maybe not immediately as we still have the 12 month transition period to get through. But still it will be momentous for all the wrong reasons. The world’s media is descending on Scotland to see how this historic event is commemorated. Don’t expect fireworks here. Brexit has beautifully highlighted Scotland’s democratic deficit. People across the globe now understand the country’s plight better than ever before. Scots are proud Europeans but at 11pm tonight we must prepare to have that part of our national identity forcibly removed.

Perhaps all is not lost, however. As British MEPs were leaving the European Parliament last Wednesday there was a rousing chorus of that quintessentially Scottish song, Auld Lang Syne, accompanied by a promise to ‘”leave the light for Scotland” so it can find its way home. The Scottish Parliament has also refused to lower the EU flag as a symbol to those EU citizens living here that they are still welcome.

Who ate all the pies?

Pies, not the porky pies but the steak and the coronation chicken pies we bought at Simply Sarah’s have since been scoffed. Simply Sarah’s pies are simply the best!

FK16 6BY     tel: 01786 842304       Simply Sarah’s FB

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ps Thanks go to our Oregon correspondents who have informed us that they make vegan scones from recipes in Realm magazine. while listening to the music of Dougie MacLean.

Scones in Realm magasine
Realm magazine

However, they are concerned that the neighbours might start complaining about the Scots balladeer. Now we just happen to know that their garden in Lebanon is huge so they must have Dougie cranked up pretty loud. Anyway, for us, it conjures up a wonderful image of scones being baked to the strains of Caledonia. They must be full of Scottish goodness! Do any other readers have favourite scone making music? This is ours, you may remember it from a previous post at Sarocha’s Cafe, click here to remind yourself of its brilliance.