Tag Archives: Bachuil Country House

Liosbeag Café – Again

Okay, we are back to old regurgitated scones … sorry! This one is from 2015 at the Liosbeag Café on Lismore.

With Bojo keeping Dominic Cummings in his job at least we know now for certain that Britain has joined that merry band of countries like the Republic of Congo, Equatorial Guinea, Iran, N Korea and Kazakhstan which have unelected leaders at the helm. The British are also getting a taste of what it is like to be governed by the shambolic self-interested British. Something many countries have experienced in the past and, of course, Scotland, Wales and N. Ireland still do. Anyway, enough depressing stuff, let’s go back five years.

We took the car ferry from Oban to Achnacroish in order to right a wrong. We had never before visited Lismore. Looked at it many times from Mull and Appin and various other places but had never actually set foot on it. This was to be our first time .. exciting. External view of Liosbeag Café, Isle of LismoreWe were guests at Bachuil Country House but before we arrived there we came to the Liosbeag Café at the local Gaelic Heritage Centre. It was just about scone time. As it turns out there is one Kiki McColl who is the manager and responsible for all the baking here. She doesn’t scrimp! A scone at Liosbeag Café, Isle of LismoreThe cakes and scones all came in what might be termed ‘man-sized’ portions. Kiki’s raspberry scones looked huge, to begin with, but when they appeared complete with jam and cream they were indeed, something to behold. A scone at Liosbeag Café, Isle of Lismore

All we can say is if you are ever on Lismore you must have one of these Kiki masterpieces. You won’t need much else for the rest of the day. If you fancied something else however there is a whole range of other food on offer, a shop, and a history centre. Well worth a visit. Considering it is the only café on the island it is just as well that it’s a good one. Well done to Kiki and the girls for the friendly welcome and excellent food. We would love to come back!

PA34 5UL          tel: 01631 760020        Liosbeag Café

 Our hosts on Lismore were Niall and Anita Livingston, perhaps better known as the Baron and Baroness of Bachuil. Niall was also the Abbot of Lismore, Coarb (Successor) of St Moluag and Chief of Clan MacLea. Quite a guy you might think … and you would be right! They made us extremely welcome Niall regaled us with interesting tales about his various titles and this wonderful island. Perhaps most importantly Niall taught us how to eat porridge correctly. One morning however he warned us against the chocolate cake at Liosbeag Café. We thought it a bit strange but next morning on the 4th June it all became clear. Niall and Anita had bought a full chocolate gateau to help celebrate Pat’s birthday. How nice was that?

Pat's Lismore birthday
Pat and the Baron of Bachuil on her birthday
Moving on

We have taken out the contact details because since our visit. Bachuil House has closed. And as far as we can gather Kiki has moved on from the café. We need to revisit the island when all this coronavirus stuff is cleared up. Peculiar to think that it was in the middle of March that we were at Tobermory on the Isle of Mull and since then we have barely been out of the house. We are quite enjoying it now. Hope you all are as well.

LISMORE SHED

A shed at Achnacroich, the capital of Lismore

 

Liosbeag Café

We took the car ferry from Oban to Achnacroish in order to right a wrong. We had never before visited Lismore. We had looked at it many times from Mull and Appin and various other places but had never actually set foot on it. This was to be our first time .. exciting. External view of Liosbeag Café, Isle of LismoreWe were guests at Bachuil Country House but before we arrived there we came on the Liosbeag Café at the local Gaelic Heritage Centre. It was just about scone time. As it turns out there is one Kiki McColl who is manager and responsible for all the baking here. She doesn’t scrimp! A scone at Liosbeag Café, Isle of LismoreThe cakes and scones all came in what might be termed ‘man-sized’ portions. Kiki’s raspberry scones looked huge to begin with but when they appeared complete with jam and cream they were indeed, something to behold. A scone at Liosbeag Café, Isle of Lismore

All we can say is if you are ever on Lismore you must have one of these Kiki masterpieces. You won’t need much else for the rest of the day. If you fancied something else however there is a whole range of other food on offer, a shop, and a history centre. Well worth a visit. Considering it is the only café on the island it is just as well that it’s good one. Well done to Kiki and the girls for the friendly welcome and excellent food. We would love to come back!

PA34 5UL          tel: 01631 760020        Liosbeag Café