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These are the best scones we have found so far.

One Devonshire Gardens

Readers might think that we are getting a wee bit highfalutin coming to places like this. We can only say, however, that it is all done on your behalf, in the name of sconological research.  After the John Forrest Bakery experience in Chelsea, where we ended up eating our scones outdoors in a kiddies playpark, it is only reasonable that we explore the other end of the scone spectrum. Isn’t it? Internal view of Hotel du Vin at One Devonshire Gardens, GlasgowAnyway, this is One Devonshire Gardens, officially known by the rather natty little title, Hotel du Vin at One Devonshire Gardens … and  it is highfalutin. Does that mean topscones though? We know that’s the question on everyone’s lips.  Over the years No 2 and No 3 were added and more recently No 4, so now the hotel takes up the entire terrace.

Kneeling

It’s certainly the place to stay for A-list celebs when they are in Glasgow – from Justin Timberlake to Whitney Houston, you name them they have all stayed. And now we’re here!! We had decided to walk here from the station but had not bargained on the day being so hot. We were extremely glad of a cool sparkling glass of champagne to kick things off. Mind you, can’t remember the last time we were not extremely glad of a glass of champagne. A chandelier at Hotel du Vin at One Devonshire Gardens, Glasgow

As we sat there sipping and thinking how wonderful life was, we learned that Pat was sitting in George Clooney’s old seat and I was in Britney Spears‘, wow! No, we just made that up!Afternoon tea at Hotel du Vin at One Devonshire Gardens, Glasgow Our table was low, about coffee table height. It meant our delightful young waiter of mysterious eastern European origin and almost seven feet tall had to kneel  to explain everything we were getting with our afternoon tea.  It’s slightly odd when your waiter is on his knees but still looking down at you.

Suffice to say that we were starting with savoury on the top tier then working our way down to the cakes at the bottom. The scones, of course, had an entire tier to themselves, as is only right and proper. Back in 2001 when this place belonged to Gordon Ramsay, it had a Michelin star and was called Amaryllis. Well, Michelin star or not, we don’t think the scones would have been any better back then than they were today.

Mon dieu

We had a plain and an apricot and lemon scone each. They were exactly how we like them, warm, crunchy on the outside and light and fluffy in the middle. The only slight problem was getting the tops off the little jars of French, yes French strawberry jam … mon dieu! Everything was fab and, as might be expected in such a place, topscone. All in all it was a lovely relaxing afternoon. There were lots of pictures around the hotel illustrating some profound celebrity quotes. Pictures at Hotel du Vin at One Devonshire Gardens, GlasgowI am not permitted to comment on the one by Rudyard Kipling but the one on the right, by Susan Hill, has been okayed.

11 years

The SNP had their annual conference this week just down the road from One Devonshire. It is astounding that this party is now the second biggest by membership in the UK. It’s also been in power in Scotland for the past eleven years. All this without a single positive word being said about them in any of the media … incredible. Nicola Sturgeon delivered a closing speech which other party leaders could only dream of. One of unity, hope, and kindness. Social media was alive with people wanting to come and live in Scotland. Or even wanting Nicola to go and lead their country. So perhaps there is more than smoothness to some politicians, maybe some are genuinely genuine?

BREAKING NEWS:

Also to be seen was David Cameron, of ill-placed wind turbine fame (oh and leader of the Conservatives) and Roger Highfield of The Telegraph Princess Eugenie, is getting married as we speak and not wearing a veil … mon dieu again!

A picture at Hotel du Vin at One Devonshire Gardens, Glasgow
a large decadent picture in reception

G12 0UX       tel: 0141 378 0385        One Devonshire

ps: Our Middle East correspondent has been busy. On a visit to Petah Tikva (the name means Opening of Hope) about six miles north of Tel Aviv he discovered ten K6 telephone boxes on Haim Ozer street. Sign for Haim Ozer street in Petah Tikva, IsraelK6 telephone boxes on Haim Ozer street in Petah Tikva, Israel

He tested every one and found them all to be in perfect working order and all from either Falkirk, Kirkintilloch or Glasgow … .  manufacturers badges on K6 telephone boxes on Haim Ozer street in Petah Tikva, Israel

Correspondents

Another correspondent, the Laird, has also been in touch to give us a heads up on several new exciting scone opportunities … watch this space. The Pedant has helpfully corrected some of our regular faux pas. Our Trossachs correspondents have reported on an enjoyable but frustratingly sconeless visit to Romania. We feel truly blessed to have such a dedicated band of globetrotting correspondents. Thanks to all.

The Corner Café

You just can’t turn your back for a minute. We go down to London for a few days and come home to find a brand new café has popped up in the middle of town. Back in February we reviewed the Larder café which was a reincarnation of a previous one called Food Heaven. Both were pretty awful. Indeed this site seems to have been blighted by failed businesses over the years. Perhaps its because there is a big glossy Costa directly opposite. Maybe it’s the crowded market but mostly we feel it has been down to shoddy management. We said we would let you know how the Larder got on. Well it only lasted a few months after our review. That wasn’t the cause of its demise but probably didn’t help either.

Anyway, it’s now called the Corner Café and at long last it seems to have management that knows what it is doing. Young buck, Andrew, heads up a team that has gone right back to basics. Previously everything was bought in from a large cash and carry warehouse in Glasgow but now it’s all prepared fresh on site, scones included. Obviously, we had to visit. Internal view of the Corner Café, Falkirk

Hints of chocolate

The place has a clean fresh look and we were made to feel very welcome by the staff even though it was almost closing time when we got there. The menu is relatively small but big enough to have something to please everyone. We were particularly pleased to see that their coffee was from Henry’s Coffee Company. Not the Cat’s Pyjamas, but a blend made exclusively for the Corner by Henry’s.A scone at the Corner Café, Falkirk

They were sold out of fruit scones but the lady looking after us made a quick dash to the kitchen to see if there were any there, Sadly no, so one of the last remaining plain scones it was. It came with strawberry jam and cream in lovely little ceramic containers … nice touch. The scone itself was very good and their special coffee was deliciously smooth with subtle hints of chocolate, excellent. After some deliberation we felt that a topscone award was thoroughly deserved.

The Corner hasn’t even been open two weeks so we wish them the very best of luck for the future, hopefully they break the curse that seems to bedevil this site .. and we are not alone

Good luck cards at the Corner Café, Falkirk
Good luck cards from wellwishers
Tug-of-war

Everyone is fed up to back teeth of Brexit. If it inadvertently brought about a united Ireland and an independent Scotland it might have all been worth it … but otherwise?? The main news this week  is that Meghan Markle, Countess of a big chunk of England somewhere, closed her own car door. This was her first solo engagement and according to the media, with this one simple act she demonstrated how ordinary and down to earth the Royal Family really are. She has been showered with congratulations.

The other big congratulatory news was from South Africa. In the World Tug-of-War Championships in Cape Town, Ayrshire Ladies won gold in the 500kg competition. You are hearing it here because Pat and I used to be heavily involved in tug-of-war. And because you won’t hear it anywhere else. If you can do a good hop skip and jump you are lauded to the heavens by the media. You might even get a knighthood but in a serious sport like tug-of-war, not a dickie bird! Anyway, good luck to Andrew and his team, we are in your Corner … sorry!

FK1 1LZ.     tel: 01324 410949        The Corner Café FB

Applejacks

Last time we were in the Perthshire town of Callander we were indulging ourselves at the Roman Camp Hotel. It is situated, would you believe it, on the site of a 1st century roman camp on the banks of the river Teith. It’s great, but definitely at the luxury end of the market. This time we were just here visiting an elderly relative. The town is oft’ referred to as ‘The Gateway To The Highlands‘ and certainly, when we were traveling north to Glen Coe every weekend in our youth, we never felt ‘away’ until we hit Callander. Logo at Applejacks, Callander

In summer it is extremely busy so it is well endowed with cafés and restaurants to cater for throngs of tourists. We were attracted to Applejacks by the placard outside advertising our favourite coffee, the Cat’s Pyjamas from Henry’s Coffee CompanyInternal view of Applejacks, Callander The café is a long narrow affair and we ended up going to the furthest point from the door where it seemed, for a moment, like we had gone too far. Nobody was speaking English. Indeed everyone was speaking very loudly in some indiscernible language. Not to worry our waitress was local and soon had us fixed up with a couple of scones. Pat chose plain and I went for apple and cinnamon. The café has a kind of trendy upbeat vibe and as well as great coffee they do a good range of savoury wraps and sandwiches.

Misdemeanours

Our scones were accompanied by pots of jam and clotted cream … all English, arrgghh! We have nothing against that, per se. However, tourists from England do not come all this way north to be served the same stuff they get at home. A scone at Applejacks, CallanderSince they say on their menu that they pride themselves on accessing local ingredients we pointed out this misdemeanour to the management. They took note!  It had been a long time since an apple and cinnamon scone had graced my plate. This one served to reminded me of just how delicious they can be. Not made on the premises but, we were assured, made locally. Pat’s scone was good as well and provided a sweet counterpoint to the strong cup of Cat’s Pyjamas coffee. A winning combination … a topscone. Well done Applejacks!

Too and fro

In the 17th and 18th centuries Callander, like much of Scotland, was a hotbed of unrest.  Almost all Scots vehemently opposed the Union in 1707 . To make matters even worse, deep rooted Jacobite sympathies abounded and Callander was no exception. The town’s location, however, made it an obvious choice for a military road. It would provide better access for the government’s armed forces in its aim to subdue the unruly Highlands.

Completed in 1743, ironically, the first army to use the new road was that of invaders. Bonnie Prince Charlie, moving south through Callander from Glenfinnan to Derby in the 1745 uprising. It must have been quite a sight as they passed by Ancaster Square where Applejacks is situated. External view of Applejacks, CallanderA few months later of course, after the Battle of Falkirk  in 1746, the flow was the other way as they headed back north where the disaster that was Culloden would eventually unfold.

Criticising the government

Over the following decade, with over 400 garrisons north of the border, Scotland would be comprehensively crushed. It became the colony it remains to this day. Also ironically, a few years later the town’s namesake, James Thomson Callendar published a book with the rather snappy title of “The Political Progress of Britain or an Impartial History of Abuses in the Government of the British Empire in Europe, Asia and America since the Revolution in 1688 to the present time, the whole tending to prove the ruinous consequences of the popular system of Taxation, War and Conquest.” For his criticisms of the then system of government, Callendar, accused of sedition, had been obliged to remove himself from Scotland and flee to America.

Foundations

Sounds like his book could well be pertinent even today. As our more fervent Brexiteers, the Goves and Rees Moggs, fantasise with their rose tinted glasses over the glory days of Empire it is perhaps worth remembering that the barbaric practices perfected in the ten years after Culloden formed the foundations of the Empire.

Customer distribution map of the world at Applejacks, Callander
a wall map showing the Applejacks empire of diverse customers

However this picturesque little town hides its more turbulent past rather well. And Applejacks is a great addition to its High Street.

FK17 8ED     tel: 01877 330370    Applejacks FB

ps For some reason Pat laughed out loud at this notice in Applejacks.A humorous sign at Applejacks, Callanderand some kind soul has knitted covers to keep the street bollards warm … magic, the world has not gone completely mad after all

Knitted bollard cosies outside Applejacks, Callander

Mackintosh at the Willow

Apologies, some readers found the last post recounting the unfortunate fate of Janet Cornfoot somewhat harrowing. To make amends this post will hopefully provide something of an antidote. Less witches, something a bit more suitable for polite discourse over a scone. Interior view at Mackintosh at the Willow, Glasgow

Three years ago we were in the Willow Tearooms and thoroughly enjoyed it. However, that was in Glasgow’s Buchanan Street. There’s another one in Hope Street. However, today we are in the very original tearoom set up by Cate Cranston in 1903 in Sauchiehall Street. It takes its name from the street, ‘sauchie’ meaning willow. Design at Mackintosh at the Willow, GlasgowCate was a little eccentric and quite a character so it is perhaps not all together surprising that she hired the local up and coming architect, Charles Rennie Mackintosh to design everything. Right down to the cutlery and the serving staff’s uniforms.

Mackintosh, of course, went on to become internationally famous for his individual work and as one of the founders of the Glasgow Style. It’s ironic and very sad that from here you can actually see the remains of one of his masterpieces, the Glasgow School of Art. It went up in flames just a few weeks ago.

Genteel

From the moment you enter Mackintosh at the Willow however there is no mistaking who designed it. It’s a kind of immersive experience andWillow pattern at Mackintosh at the Willow, Glasgow one that makes you proud to be Scottish and lucky to have Glasgow as the country’s biggest city. Following its £10m refurb however it is more of a tearoom complex. 200 covers, split across four tea rooms and featuring a Visitor Centre and a dedicated Learning & Education suite for schools …. wow! Once again we were late in the day but warmly welcomed nevertheless. ‘Genteel’ is definitely order of the day and we can do genteel. Okay it requires a bit of effort but we can do it!

Every table is equipped with a hand bell with which to summon a maiden. That’s what the waitresses in the original tearoom were known as. To us, using it would have felt ostentatious and embarrassing, but some people were dinging away merrily. Probably foreigners, you know what they are like! They have an excellent menu for lunch but, predictably perhaps, we just wanted a scone … boring! Our ‘maiden’ was delightful and soon had us sorted. A scone at Mackintosh at the Willow tearoom, Sauchiehall Street, GlasgowThe scone was much bigger than we had expected but everything was presented on white tablecloths and beautiful willow pattern crockery.

As you know, we like local produce and would have thought that such a place as this would have had its own ‘Mackintosh at the Willow’ brand jam. However, Mrs Bridges of Arbroath, is not too too unlocal, if you see what we mean. In spite of its size the scone was delicious. When combined with jam and clotted cream made for an overall first class experience.

Later, we found out that this place was not actually officially open for business. It had been operating for the past few weeks in an attempt to iron out any wrinkles and train the staff who all come via the Princes Trust. They seem to have done a pretty thorough job because we did not experience any problems. Didn’t even have to use the bell once! Interior view at Mackintosh at the Willow, Glasgow

Madness

If you are reading this today, 8th September 2018, the official opening by the Duke of Rothesay and the Duchess of Cornwall is actually happening as you read. We wish the whole bold and inspiring venture the very best of luck for the future … Cate and Charles would have been proud that the Willow Tea Rooms Trust has resurrected this institution so magnificently for the benefit of generations to come … well done them! The madness of Brexit and  Trump seems far far away when you are in Mackintosh at the Willow … mission accomplished!

Interior view at Mackintosh at the Willow, Glasgow
upstairs

G2 3EX        tel: 0141 204 1903       Macintosh at the Willow

Sugar Boat – Helensburgh

For some time now Pat has been dropping hints about visiting Helensburgh. As a wee lass she and her mum used to go there by train from their home in Drumchapel. They would play on the beach and swim in the outdoor pool. On the other hand, I didn’t know the town at all. However, recently I have become increasingly aware of it as the start-point of the 134 mile long John Muir Way. It begins in Helensburgh before passing very close to our house in Falkirk then finishing on the east coast at Muir’s birthplace in Dunbar. It’s very popular with walkers and cyclists.

View from Helensburgh beach over Clyde to Greenock
A rather sombre view across the ‘beach’ towards Greenock, three miles away

So on this rather wet and humid day it was a kind of nostalgia trip for Pat and, for me, an introductory visit to this west coast town.

Memories

Memories are funny things and sometimes they can play tricks on you. The beach that Pat remembered so well is actually a rather dismal strip of sand about four or five feet wide and about thirty feet long. When the tide’s out, it consists, almost entirely, of a vast area of dark slippery seaweed over rough rocks. The swimming pool is now closed though apparently it is due to be completely rebuilt in the next year or so.

TV and all that

The town’s sea front consists mainly of fairly dilapidated ice cream parlours, the usual charity shops and the odd rather sorry looking pub. Statue of John Logie Baird, HelensburghIn the 2014 Scottish independence referendum one of the claims from the union side was that this town would be devastated by independence and the withdrawal of the nearby Royal Naval Base. Well today it was looking pretty devastated even with all the phantasmagorical benefits that the UK supposedly brings. Most of the workers on the base live in the south of England so the town derives little benefit.

As we walked along the front we came across a memorial to John Logie Baird, inventor of television and a native of the town. He gave the first ever demonstration of the new fandangled technology in what used to be Falkirk’s Temperance Hotel. It all happens in Falkirk! By the time we reached the west end we were feeling pretty depressed by the general state of decay so we decided to go one street back from the sea for our return journey. What a good idea that was. Otherwise we would not have come across the lovely Colquhoun Square and this delightful little bistro/café, the Sugar Boat.

Dog biscuits

We were welcomed with open arms into a beautifully appointed restaurant, come wine bar, come coffee house … fab! Interior view of Sugar Boat, HelensburghWe did think about sitting outside since the rain had stopped and it was still very warm but there was a nice little café area just inside the door so we sat there instead. Interior view of Sugar Boat, HelensburghThere was a really nice restaurant area at the back but we were not in the business of a full meal … just a ‘you know what’. The ones on display looked promising. Scones at Sugar Boat, HelensburghThe service was great and we were soon kitted out with our drinks and scones complete with jam and clotted cream. We enjoyed everything about this place. Lots of nice touches. Beer from one of our favourite islands, Colonsay, and even a glass jar with complimentary dog biscuits. Apparently we didn’t qualify due to our lack of dog.

Jamon Serrajo Zaragoza at Sugar Boat, Helensburgh
Jamon Serrano Zaragoza

An overall lovely experience and no problem awarding a topscone.

In case you are wondering who Helen of Helensburgh was, it was Lady Helen Sutherland, wife of Sir James Colquhoun who owned everything around these parts in 1785 … his descendants probably still do! Before that it was known as Millig. Interior view of Sugar Boat, Helensburgh

Thanks largely to the Sugar Boat we left Helensburgh feeling in a much more positive mood than when we first arrived. Even the weather had improved. Our route took us through the lovely village of Rhu with its marina and beautiful Victorian country houses to the Faslane Naval Submarine Base. Home to the famous Faslane Peace Camp,  first established in 1982 and still going today.

We’re doomed

From there we drove over Glen Douglas to Inverbeg on Loch Lomondside with an ever increasing sense of impending doom. Cattle on road in Glen DouglasOur progress was halted by a herd of cattle standing on the single track road. None of them looked very happy and certainly didn’t seem inclined to move. Perhaps it was due to the fact that the hill on the right behind the white cow. It is actually hollow and filled with enough nuclear warheads to blow the entire world to kingdom come.

The cows are not the only ones that feel dismayed about these useless weapons of mass destruction. Scotland overwhelmingly would like them all moved to a warehouse next to Westminster. Even better, since all the warheads actually belong to the USA, to a warehouse near the Whitehouse.  Scotland, of course, has no voice in such matters. Eventually, the cows wandered off and we were able to continue. It has to be said though that Glen Douglas has a decidedly spooky feel about it.

G84 8AQ      tel: 01436 647522        Sugar Boat

Fully functioning K6 telephone box Ely, Cambridgeshireps. Speaking of the USA. The Pedant has just returned from adventures in the New England and sent this photo of a K6 in Ely, Cambridgeshire, Old England. He sent it because it is still a fully functioning call box. Not a book swap library, not a CD exchange, not a defibrillator point, not for growing geraniums … a call box! And why is this wonderful thing still functioning after all these years … because it was made in Falkirk of course! Told you it all happens in Falkirk.

Café Zest – Jenners

Jenners department store is a kind of Scottish ‘Harrods’. In fact until last week it was owned by House of Fraser which, at o

by Royal appointment coat of arms, Jenners Edinburgh
by Royal appointment – but the latin “no one provokes me with impunity” is a tad confrontational

ne time, also owned Harrods. According to the  large crest on the wall it’s where the Queen shops when she’s in town? This establishment has been gracing Edinburgh’s Princes Street for 180 years now and has survived many traumas along the way.

Takeover

Today, however, it is under threat like never before with the House of Fraser being brought out of administration by Mike Ashley, of Sports Direct fame. Or infamy? The price for 31 stores, a measly £90m. True to form Ashley has not taken on any of the debts or pension responsibilities. It remains to be seen what will happen to the stores of which this is only one. Ashley’s reputation for cutting  costs and playing fast and lose with conditions of employment does not bode well.

Hence we felt that, if we were ever to have a scone in Jenners, perhaps we should do it sooner rather than later. Of course we blame Margaret Thatcher. Then again we blame Margaret Thatcher for everything. She managed to make avarice respectable and created today’s environment where it is okay for unabashed corporate greed to masquerade as ‘good business’. No one else, however, seemed willing to take House of Fraser on so perhaps we do Mr Ashley an injustice. Let’s hope he can at least save some of the stores and jobs. Enough trivia, what about the scones? Sign for Café Zest, Jenners in Edinburgh

Gourmet scones

There are several cafés and restaurants in the store but for some reason we found ourselves in Café Zest on the 5th floor. Probably because the lift took us there. The space is slightly odd. It has comfortable armchairs at one end and slightly utilitarian chairs forming the main body of the café. Internal view of Café Zest, Jenners in EdinburghNeedless to say there was hardly anyone sitting on these so everyone was squeezed in at one end … on the comfy chairs! Why do they not simply provide armchairs everywhere? They are self evidently what folk prefer! A gourmet scone at Jenners, EdinburghThey had plain scones and fruit scones but we were excited by the prospect of the ‘gourmet scone’ as it was labeled on the self service counter. Poster for Scones at Jenners, Edinburgh
No idea what constitutes a gourmet scone but obviously we had to find out. It came with a little pot of the ubiquitous Tiptree jam and a generous bowl of whipped cream. We don’t usually award topscones to self service places since the service and presentation all form part of the overall scone experience. However, on this occasion, we felt that it should at least have a ‘top self service’ scone award. It was delicious. We still don’t know what constitutes a gourmet scone. There was certainly different kinds of fruit together with some other things, nuts perhaps, which gave it a delightfully sweet crunchiness. It was finished all too soon!

As we walked down through the floors we discovered another two restaurants on the 3rd floor. One, a sort of deli café, by the well known ‘Valvona and Crolla‘ and another one, slightly more upmarket, which was simply called ‘Jenners’.

Internal view of Jenners Restaurant, Jenners in Edinburgh
Jenners – 3rd floor resaurant
Rumanian opinions

As Jenners struggles with the inevitable advance of online shopping, problems in the retail industry are not hard to find. Indeed, we hear of another high street brand going to the wall almost every week. If, like us, you bemoan the sorry state of the High Street while simultaneously doing much of your shopping via your computer then you will also know that we have only ourselves to blame. Internal view of Jenners in EdinburghWhen we asked the Rumanian sales assistant on the second floor if she thought the store would survive she simply replied “of course it will survive”. With its illustrious 180 year history and gourmet scones, let’s hope she is right!

EH2 2YJ       tel: 0131 2602316        Café Zest

Cromlix House Hotel

Cromlix used to be one of our favourite haunts. Many happy evenings have been spent with family and friends in the Red Dining Room, the Conservatory and the upstairs Library. Sadly, after it was taken over by tennis superstar Andy Murray in 2013, they have all disappeared. It’s in the name of progress and by command of Chez Roux. It’s not Andy’s fault. He has Inverlochy Castle Management International managing the place while he is away doing something else. Although famous for his service  you won’t find Andy bringing you a scone or anything else for that matter. Although you never know, considering the way his game has been going recently!

The tennis courts at Cromlix House Hotel, Dunblane
Tennis courts at Cromlix
Lowly cottage

Cromlix itself was built in 1874 as “Cromlix Cottage“. Surely only someone with too much money and too much property would build this as a “cottage”. You can get some idea of what life was like simply by looking at the servants call boxes in the hall.Servants bells at Cromlix House Hotel, DunblaneThey weren’t exactly roughing it in their lowly “cottage”. We used to have a similar but much smaller call box in our own Victorian house. We did away with it, however, because it wasn’t working. Mainly due to the distinct lack of servants.

Anyway, since Andy took over, Pat and I have fallen out of love with Cromlix. You didn’t actually speak to Cromlix when you phoned but to some centralised answering service. We used to get some weird replies like ” we are fully booked for afternoon tea for the next seven months??” We tell you this simply so that we can let you know that these problems are in the past. They seem to have sorted themselves out. Very welcoming with all the staff apparently local and speaking English. We were ushered into an area with which we were very familiar, the old reception hall. Internal view of Cromlix House Hotel, Dunblane

Would Cromlix rehabilitate itself in our affections … it all depended on the scones …. ooooh! The young lady who took our order for a cream tea was very pleasant and while she was away getting things organised we took the opportunity to have a look round. The bar at Cromlix House Hotel, DunblaneThe bar area is very chic though we preferred the old more homely look of it predecessor.

Picture of a shoot at Cromlix House Hotel, Dunblane
The unlucky object of this day’s “sport” may have ended up in this glass case

Cromlix’s hunting and shooting pedigree was also much in evidence.

Rehabilitation

Anyway, it wasn’t long before we were provided with our scones all beautifully presented as befits such a place. Had the scones been freshly shot? We ended up with a difference of opinion. A scone at Cromlix House Hotel, DunblanePat was a tad disappointed saying her scone was ever so slightly doughy whereas I thought mine was just right. However, considering the service, the presentation and the surroundings we eventually decided that a topscone was well deserved. Well done Cromlix. We still hanker for the old place but consider yourself rehabilitated!

Weather and scepticism

Meanwhile back in the real world outside the these pampered confines, the news consists entirely of the weather. People dying, planes cancelled, trains late, moors on fire, places flooded, water shortages. All due to this period of fine weather. We are almost tempted to think that it has all been organised by the Conservatives to divert our attention away from the ongoing fiasco that is Brexit. But that would require a degree of scepticism!! In the interests of balance we cannot just blame the Tories. Labour (the red Tories) are just as bad. How we long for the days when there was an opposition worthy of the name. Now, all our beloved politicians are off on holiday for the parliamentary recess. To enjoy the weather!External view of Cromlix House Hotel, DunblaneFK15 9JT      tel: 01786 822125        Cromlix House Hotel

Ochiltree’s at Abbotsford

For a very long time we have been promising ourselves a visit to Abbotsford House. It was the home of Sir Walter Scott … poet, nove

Statue of Edie Ochiltree at Abbotsford House
Edie Ochiltree statue

list, historian, biographer and inventor of the shortbread tin view of Scotland. If he was alive today we’re sure he would have been a blogger of note! The new Borders Railway took us from Waverley Station in Edinburgh (named after one of Scott’s novels) to Tweedbank where there was a complimentary bus waiting to take us on the five minute ride to Abbotsford itself.

Scott died of typhus aged sixty one but left a lasting legacy of literature as well as this house which he spent much of his life building at huge expense. External view of Abbotsford House

Clarty Hole

For readers who think that financial crashes are a relatively modern phenomena, in Scotland it’s a bit of a long standing tradition. Scott was caught in the crash of 1825 and was ruined, owing almost £10m in today’s money, It says much for the man that, rather than become a bankrupt, he placed his income and property in a trust belonging to his creditors, and decided to write his way out of debt. Ironically, this strategy only succeeded after his death, due to the continuing sales of his literary works. Anyway, back in 1811 he purchased the old tumbledown Cartley Hole Farm. Locally, the farm was known as Clarty Hole (dirty hole) so Scott determined it should be renamed Abbotsford after the nearby ford used by the monks at Melrose Abbey.

External view of Ochiltree Dining, Abbotsford House
Abbotsford Visitor Centre and Ochiltree’s retaurant
After Brexit?

Today the house is a major tourist attraction and of course comes complete with its own rather swanky visitor centre and cafeteria known as Ochiltree’s at Abbotsford after Edie Ochiltree, a beggar, and one of Scott’s favourite characters in The AntiquaryInternal view of Ochiltree Dining, Abbotsford HouseYet another hot day so we decided to sit out on the spacious balcony. We could look over towards the house nestling in between the soft borders hills on the banks of the river Tweed. We were taken care of very well, mostly by folks from eastern Europe. Who will do that after Brexit? Will we have to carry our own scones? Perish the thought! A scone at Ochiltree Dining, Abbotsford HousePat elected to have a cream tea which consisted of some sandwiches, a scone and a piece of lemon drizzle cake whereas I was not so ambitious and simply went for a fruit scone. We actually shared everything!

The whole Abbotsford experience is wonderful. We didn’t go into the house – not enough time. However the gardens and walks through the woods down by the riverside are fabulous on such a fine day.  And to top it all off with a topscone. What more could you ask?

External view of Abbotsford House
Abbotsford House from the banks of the river Tweed
Rubbing along

Today England is being Trumped and tomorrow it will be Scotland’s turn …. arrgghh. Are we starting to warm to the man, however?? Perhaps he is the only honest politician around these days? Even though you don’t like what he is saying, or the way he is saying it, he just says it and doesn’t really care what anyone thinks. Quite refreshing when compared to most of his mealy-mouthed counterparts. Yesterday he was saying Theresa May was a complete waste of space. Tell us something we don’t know Donald. Today he will probably be praising her. Make of it what you will. Apparently our beggar, Edie Ochiltree told it like it was so we have a sneaky suspicion that even though Scott was an educated man, he and Trump would have rubbed along okay. Maybe over a scone at Ochiltree’s at Abbotsford

Bust of Sir Walter Scott
Bust of Sir Walter Scott

TD6 9BQ             tel: 01896 752043           Ochiltree Dining

ps: A notice board on the pavement outside the Cafe Royal in Edinburgh, now in its 155th year. Scott may have gone to the original which was on the opposite side of the Register Place. Do you think they could say the same about scones … perish the thought!Sign outside Cafe Royal in Edinburgh

Café Mimi’s

In the late 19th century, Spring-heeled Jack was a notorious fiery eyed demon of English folklore. He could leap over high objects such as hedges and scare the living daylights out of the good folks of London. And latterly of most of England. There are, however, several accounts of him having been spotted north of the border. In Perthshire near Auchterarder to be precise.

We cannot vouch for all the sightings but one at least proved to be false. What the locals initially thought was Jack turned out to be a young Auchterarder lad who was besotted with a lass from the neighbouring village of Aberuthven.  In an attempt Internal view of Café Mimi's in Auchterarderto dissuade rival suitors he took to leaping out on travelers on the road between the two villages under cover of darkness.  Hence it gained the reputation of being haunted. No one knows if this strategy got him the girl but you’ve got to admire his determination, not to mention imagination. We hope it did, such is love.

Quiet calm

Anyway Spring-heeled Jack has nothing to do with anything other than to say that, if he did indeed terrorise the area around Auchterarder, then Café Mimis, with its orderly air of quiet calm, would be the ideal antidote to his antics. On our last visit to the village we had been recommended Café Kisa. At the time, we reckoned it to be the best in town and we would happily have gone back there. However, our mission is to relentlessly go forward and explore the nether regions of such towns and villages. And to report back to our readers on our findings. Hence we ended up here in Café Mimi’s. With the local hotel being Gleneagles, would Mimi’s live up to the local area’s reputation for high class produce and service? No problem, was the answer. Café picture from the loo at Café Mimi's in Auchterarder

Beautiful toilets

With temperatures hovering between 25 and 32 °C for the past few months in these parts, Café Mimi’s felt more like this picture which was hanging in their delightful toilet. We don’t normally comment on toilets but Mimi’s is definitely worth a mention. Wouldn’t go there just for the toilet, you understand. However, if you have to go it’s one of the nicest we have ever come across. And that is always a good omen for everything else.

Cravings

The café itself is quite small, only a few tables but everything is spotless and beautifully laid out. We were looked after by a very friendly and humorous lady and her compadre, an equally pleasant lady called Morag. Turned out that she was the one responsible for baking all the fabulous looking cakes … and the scones! A scone at Café Mimi's in AuchterarderThey only had four left, enough to give Pat a cheese one and me a plain. Both were absolutely delicious with the crunchy exterior and soft center that we crave. Together with the generous helpings of jam and cream it was an easy topscone. Their afternoon tea, which some ladies were enjoying at the next table, looked excellent as well.

Chequers fudge

It’s not that Café Kisa has been knocked off the top spot but more that it has been joined by Café Mimi’s. For a small village like Auchterarder to have two such good scone emporiums is quite something! Spring-heeled Jack may not have been the most level headed sort of chap but what would he have made of today’s news: the tragic death of a person in the ongoing Novichok affair that simply makes no sense whatsoever. The resignation of David Davis, our chief Brexit negotiator, in the face of an equally senseless Chequers fudge. The imminent and senseless Trump visit. His fiery eyes would be even more ablaze. He wasn’t that daft!

PH3 1BJ          tel: 01764 664671        Café Mimi’s TA

ps: On the pavement just outside the Sugar& Spice bakery next to Café Mimi’s we came across this sage advice … consider yourselves, warned.Billbord outside Café Mimi's in Auchterarder

The Clyde Tearoom

If you just drive past the ferry terminal at Wemyss Bay going west you immediately come to Skelmorlie. A small but beautiful village that straggles along the Clyde coast towards Largs. Most of the big Victorian houses here were built for Glasgow tobacco barons and all of them have magnificent views across the Clyde towards the Isle of Bute and the Cowal Peninsula.

Reviewing friends

On our way to Rothesay on Bute but were purposely early for the ferry. We had long promised ourselves a visit to friends who run the Clyde tearoom in Skelmorlie. We had been meaning to do it for years. Maybe we hadn’t visited earlier because it’s always tricky reviewing a friend’s scones. What happens if they are rubbish … arrgghh?  Internal view of the Clyde Tearoom, SkelmorlieThe Clyde tearoom is independent from but forms part of the large Strathclyde House retirement home complex and shares some of its facilities. A pretty good symbiotic arrangement. We could have sat outside in the georgeous sunshine and taken in the views across the water. However we decided that the views were good enough from inside. Inside it was. A scone at the Clyde Tearoom, Skelmorlie

Our scones when they arrived were accompanied by loads of jam and cream. We needn’t have worried about them not coming up to scratch. They were excellent, with a lovely texture and just the right amount of fruit … spot on! Coffee was great as well!

New warships

For those who are not too familiar with Skelmorlie and that could be quite a few.It’s not exactly on many people’s destination list. You will though have heard of the famous Skelmorlie Mile! No? It’s a measured nautical mile just off the coast which used to be used by the Royal Navy to gauge the speed of their brand spanking new warships. No longer in use we feel that, with Britain’s current isolationist stance, it may not be long before it is revived. Just think of all the trouble we can cause unfettered by the likes of the EU. We may need as many fast warships as we can muster!

Many thanks to A&M for making us so welcome and making our lives easy by providing such good scones and we were in time for the ferry!

PA17 5AN       tel: 07779 720930       The Clyde Tearoom TA