Category Archives: Scones

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Ordinary, Scones

The Taste Café Deli

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For those in the know it is common knowledge that both Mary Queen of Scots and James VI’s daughter, Elizabeth of Bohemia, were avid sconeys. In the 16th century they both lived in Linlithgow Palace and a scone, of an afternoon, would have provided a welcome diversion from embroidery and harping. The reason we mention this little known snippet is because their scones would have come from here, the Taste Café Deli. Okay, not exactly this café but back then, this building used to be the bakery for the Palace. So you can see the royal connection … can’t you! Apparently Mary liked a fruit scone but Elizabeth’s preference was for plain. The question was, would they still do them?

We were here with my sister who, although Scottish through and through, has spent her entire adult life on the Côte d’Azur and, over the years, has acquired all the culinary skills and good taste of the French. The problem was that, to get to the café, you have to go through the delicatessen. A real problem for someone afflicted with good taste! And so it was that, on leaving, we were equipped with a couple of haggises, haggi … whatever and a full blown Stornoway Black Pudding! You see, you can take the lass out of Scotland but you can’t take Scotland out of the lass! As you read this post all of these items are being used to titillate the palates of the good folk of Nice. Educating them in the delights of Scottish cuisine.

Petted lips

Anyway, what about the scones? We had just had a pleasant, if muddy, walk around Linlithgow loch but still did not feel hungry enough to handle a scone each. So we ordered two scones between the three of us. Interior view of Taste Café, LinlithgowCream was not on offer but when they saw our quivering petted lips they miraculously produced a lovely bowl of it for our delectation … brilliant!

The Taste Café is just a really good honest no frills kind of place. Lots of books and toys for the kiddies as well as exhibits from local artists. A scone at the Taste Café, LinlithgowNot sure what Mary Queen of Scots would have made of our fruit scones but we thought they were very good. Not topscones but very enjoyable nevertheless.

Unelected bunch of old folk

In terms of senses, taste is extremely useful: sweetness helping us identify energy rich foods and bitterness warning us of potential poison. Chancellor, Philip Hammond’s budget yesterday seems to taste more of the latter. He says it is necessary to take unpalatable steps to get us out of the mess we currently find ourselves in. After how many years of his government’s rule??  This week also saw the House of Lords defeating the government for the second time over Brexit. Oh dear, an unelected bunch of old folk standing up to an unelected Prime Minister … crazy politics?

Mind you, had Guy Fawkes been successful in his Gunpowder Plot in 1605, Elizabeth of Bohemia, that scone munching Linlithgow lass, may well have ended up as Queen of England … so perhaps there is nothing new about crazy mixed up politics!

EH49 7ED    tel: 01506 844445       The Taste Deli Café

Ordinary, Scones, self-service

The Scottish Cafe

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As we walked back to Waverley station in Edinburgh we had to pass the Scottish National Gallery. You can’t miss it, it’s the large imposing Parthenon like building at the bottom of the Mound. View towards the Scottish National Gallery, EdinburghAs you have probably gathered by now, Pat and I are not exactly what you might call ‘mad keen culture vultures‘ but we do have our moments. The odd concert here and there; the odd exhibition now and again. Sooo, as we approached the rather grandiose home of Scotland’s art treasures we had but one thought … ‘they must do a scone in there’!

Gallery at the Scottish National Gallery
Inside the Scottish National Gallery

 

Once inside and as we walked around one of the galleries. We paused in front of a small Rembrandt and wondered if you might be interested in our thoughts on the iconicity of the gesture spatially undermining the substructure of critical thinking … or … if you might like us just to get straight to the scones? Okay, the scones have it! Like many galleries it is both fabulous and pretentious in almost equal quantities but The Scottish Café wins, hands down, when it come to pretentiousness. Who came up with that name? It had better be good!? Internal view of the Scottish Café & Restaurant at the National Gallery, Edinburgh

Deceased sconeys spinning

Early signs were less than encouraging because it’s a bit of a soulless barn of a place and all self service. The young girl we got to help us was not from the UK and acted as if she wished she had never come. When asked if we could have something other than a paper cup for our coffee … no, was the monosyllabic answer! Ah well, after our recent sojourn at the Wee Lochan this was a bit of a let down. It’s not cheap either … £3 for a fruit scone must have had deceased sconeys everywhere spinning in their graves. In their favour, it has to be said that the café and the rather nice looking restaurant next door, do try to use locally produced Scottish fare. A large blackboard, next to where we sat, explained it all in exquisite if somewhat bewildering detail. Food source map at the Scottish Café & Restaurant at the National Gallery, Edinburgh

Value for money?

There was only one scone left. That we had no option but to share, so we got a pain au chocolat to share as well. A scone at the Scottish Café & Restaurant at the National Gallery, EdinburghAfter we had cleared a table to sit at we looked at what we had got; a self cleared table, an expensive scone, a wooden knife, two pats of butter, a wee bowl of jam and coffee in paper cups. Things were not looking too good. Pat, however, started on her half of the pain au chocolat and was soon making all sorts of soft “mmmmm” noises.
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Eventually, once I had unpacked the butter and spread the jam, I took a mouthful of scone. Damn it, it was good as well! Maybe it was because of our expectations being lowered to such an extent by the surroundings and service that we thought they were good. But no, they actually were good. In fact it might have got a topscone if we hadn’t felt it would unfair to the likes of Fonab Castle and the Wee Lochan where the value for money is much much greater – no topscone! You see, we can be ruthless when it comes to maintaining standards!

View from the Scottish Café & Restaurant at the National Gallery, Edinburgh
View from The Scottish Café & Restaurant
Grasping at straws

Talking of standards, we watched the debate in Parliament about Trump’s state visit later this year. It was good to see our elected representatives at full throttle, giving it wellie on both sides of the argument. And struggling to make themselves heard over the anti-Trump protests going on outside in the street. The visit will go ahead of course. At the moment, the government is grasping at anything that looks vaguely like a straw. However, it’s a pity he won’t be able to address Parliament. With all the eloquence of a football manager, it might have been a good watch.

p.s. apologies to football managers everywhere.

EH2 2EL    tel: 0131 225 1550   The Scottish Café & Restaurant

Scones, Top

The Wee Lochan

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We visit Glagow a lot but it’s not often we find ourselves on the Crow Road in the west of the city. Even less often do we find ourselves on the Crow Road with time to spare. Today however was one of these days.

You may have heard of the Crow Road because, in local dialect, it is sometimes used to describe someone’s demise, as in “he’s away the Crow Road“! Much more likely is Iain Banks’ best-selling novel by that name which is set around the street. In it he describes a young man’s struggles with life and his attempts to find God, universal purpose and the afterlife. Concepts his father point blank refused to accept.

We have our own similar problems, but today, at least, we discovered that there is a God. In as much that, in this somewhat unpromising street, we came across the Wee Lochan, an absolute godsend. As soon as you walk in you just get the feeling that it is going to be good. The staff were happy, friendly and welcoming. Although everything was set for lunch, when we said we only wanted coffee and a scone, a table was cleared immediately and we were ushered to our seats. Interior view of the Wee Lochan

Fruit route

There are many nice touches in the Wee Lochan e.g. they have art exhibitions and don’t take any commission from the artists … fantastic! Best though, especially at our age, they have reading glasses hanging from a central pillar. They are for folks who have forgotten theirs! A scone at the Wee LochanThe whole place is alive with chat. Not a note of musac in sight … great. This place was made for us! Scones came in a variety of options; Pat opted for ‘cheese & chive’ whereas I went the safer and more traditional ‘fruit’ route. It was very busy so we had to wait a while.

Fabulous duo

When our scones did arrive they were beautifully warm and the fruit one came with loads of jam and whipped cream. In order that we could judge them rigorously and fairly on your behalf we split the scones, half each. Honestly the things we do for you readers! Pat started on hers and I could immediately tell by the wee smile on her face that it was topscone material. By the time I was getting near the end of my half of the fruit scone however I was feeling a bit reluctant to give up the other half. It was fabby! We did swap however and, as a consequence, we are reporting on a duo of topscones. Well done the Wee Lochan.Interior view of the Wee Lochan

Odd, that after our last post about the Scottish Korean War Memorial, with the murder of the Supreme Leader’s half brother, it should be headline news again. Purely coincidental we assure you. Someone commented that Korea’s problems are due, in no small part, to its lack of scones. But all civilised people know that places without scones tend to be a bit iffy! Anyway, brace yourselves, we are going to agree with Donald Trump … “the media is dishonest“. Okay, he is only saying it because they happen to be giving him a hard time at the moment.

Those who cannot see

Closer to home we have newspapers like the Mail, Express, Record and others all spewing nonsense, particularly when it comes to Scotland and Brexit … and the BBC backing them up. We definitely deserve better from our media! The world needs much more thoughtfulness. Places like the Wee Lochan that provide spectacles for those who cannot see.

G11 7HT        tel: 0141 338 6606        Wee Lochan

Scones, Uncategorized

Cupcake Café Bar

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Readers will remember from our last post regarding an unintentional visit to Bathgate and the Coffee Club that we drove around Cairnpapple Hill to get there. While we were doing that, about a mile or so out of Linlithgow, we passed a sign for the Scottish Korean War Memorial. The what? We didn’t stop but it raised our curiosity. You could probably write what we knew about the Korean War quite comfortably on the back of a postage stamp … so it made us wonder. It made us wonder so much that, in an attempt to remedy the situation, we decided to go back and actually visit the place to find out what it was all about.

Gate to the Scottish Korean War Memorial
The gate to the Scottish Korean War Memorial

 

War on communism

Apologies to folks who know all this already but it turns out that Korea was occupied  by Japan from 1910. At the end of WWII, however, when Japan was defeated, there were difficulties agreeing who was to rule thenceforth. Believe it or not, the US and the Soviet Union got involved in what the US saw as a war against communism. From 1950 to 1953 twenty one countries fought on the UN side, Britain being one of them. Five million soldiers and civilians lost their lives. Incredible, so soon after the end of a very bloody World War.

View of the Scottish Korean War Memorial
The Korean style shrine contains name boards listing all the 1,114 men who died.

 

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The Flag of South Korea
Flag of S Korea

Also a shrine surrounded by two mounds in the shape of the Ying and Yang on the Korean flag. It’s a quiet peaceful place. Judging by the fresh flowers placed beneath trees, it is still very much a place of remembrance. Exterior view of the Cupcake Café Bar near TorphichenFeeling much better informed we decided to head for home. However, we had hardly got started when, on the other side of Torphichen, we came across signs for the Cupcake Café Bar. Not somewhere we had ever heard of in spite of it being only a few miles from home. Our ignorance knows no bounds! It had to be done. Once we had negotiated the bomb-crater sized potholes in the driveway we arrived at an old converted farmhouse set in a large nicely laid out garden. Inside, it was surprisingly modern. Interior view of the Cupcake Café Bar near TorphichenInterior view of the Cupcake Café Bar near Torphichen

Predictions

When we ordered our scones from a lady with a rather mischievous look in her eye, she told us in no uncertain terms “you will enjoy them”! We felt duty bound! She was right of course, we did enjoy them. Nicely presented with plenty butter (local), jam and clotted cream. A scone at the Cupcake Café Bar near TorphichenThey were soft and light with just the right amount of fruit. The coffee was good as well. Again, not quite a topscone but yet another admirable attempt.

Back in Korea, a cease fire was eventually brokered in 1953 by dividing the country into North and South with a ‘no man’s land’ in between. Both countries are still officially at war to this very day! The communist North is now led by the 34 year old Supreme Leader, Kim Jong Un. A man who is generally regarded by the western press as more than a little ‘unhinged’. Thank goodness we don’t have anything like that in the west … oh, hold on a minute?? Kim is the only one in the country allowed to bear the surname ‘Jong Un’. All others with the name were forced to change. We suspect that no force at all should be necessary for the Trumps of this world.

EH48 4NQ      tel: 01506 654697       Cupcake Café Bar TA

Scones, Uncategorized

The Coffee Club

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Why do you think you would find yourself in Bathgate on a cold winters day? By accident, of course … why else would you be in Bathgate?

Linlithgow Palace across the loch
Linlithgow Palace and a scaupless loch

We had started off with a walk round Linlithgow loch hoping to  catch sight of a scaup . Sometimes these relatively rare ducks make an appearance here. We did the first half of the walk with snow falling quite heavily and the second half in brilliant sunshine. Scottish weather at its very best! No scaups unfortunately but a really enjoyable walk.

Instead of going into Linlithgow for a coffee we thought we would visit a place called the Vu which involved a few miles of driving round the side of Cairnpapple Hill. We had been there a couple of years back and it was nice. Nowadays, however, it has turned into a wedding venue, no coffee, no scones, nothing. They told us to go another mile to Bathgate where there were lots of cafés and bars. Hence we found ourselves, by accident, in downtown Bathgate. Its a post-industrial town which is obviously still struggling with the effects of defunct coal mining. Also British Leyland’s demise in 1986 followed by Motorola’s closure in 2001 with the loss of over 3000 jobs.

In spite of the earlier claim there seemed to be almost no sconeries. This one, The Coffee Club, seemed to have little in the way of competition. Interior view of The Coffee Club in BathgateThe surroundings could only be described as ‘basic’ however we were warmly welcomed and you got the feeling that they would happily make you anything you wanted, even if it wasn’t on the menu. The Coffee Club, however, does not do local produce. Our scone appeared, ready sliced (what’s that all about), with English jam, Irish butter and a great dollop of scooshie cream from goodness knows where. In spite of all that the scone confounded our expectations by not being too bad, fairly light if a little short on fruit. I had seven sultanas in mine … okay,okay, I need to get a life! A scone at The Coffee Club in BathgateTopscone it was not but a commendable effort nevertheless.

The town nestles in the shadow of Cairnpapple Hill which, 5000 years ago, was home to the Beaker People. So called because of the shaped pots found in their graves. You cannot help but wonder what they would make of things if they were to make a return and gaze down on the world from their lofty hilltop. Obviously they would need an iPad or two to bring them up to speed but we think there would be some serious head scratching when they saw what supposedly educated people had made of things in the intervening five millennia.

Progress?

America tearing itself apart over Trump and religion. The EU (surely mankind’s greatest achievement in the last 100 years) tearing itself apart over populism. The UK tearing itself apart over Brexit. Perplexing, or what? But perhaps most astonishing of all for these wee Beakers would be to find that Scotland was being lorded over by a parliament five hundred miles away that doesn’t care a jot about it. As Lesley Riddoch puts it “if the UK Government can completely ignore Scottish democracy on a big issue like EU membership, does anyone seriously think Scottish interests will matter in any other policy decision reserved to Westminster?” ‘Reserved to Westminster’ means just about everything meaningful for Scotland … too much for even the most hard-nosed Beaker to stomach!

If a Beaker was to go into the Coffee Club they would probably think it hadn’t changed that much … joking. Many thanks to Bathgate and The Coffee Club for making us welcome.

EH48 1PD    tel: 01506 656352    The Coffee Club FB

Ordinary, Scones

The Loft – Crieff

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Perhaps you are aware that we have a fondness for shops that, by today’s standards, could be termed “a wee bit old-fashioned”. Maybe it’s because of the pace of modern life. Perhaps it’s because of standards of service. Maybe it’s just us? We don’t think of ourselves as “not keeping up” nor do we think of ourselves as particularly old. However, when you come across the likes of the much missed McEwens of Perth and the still current, Valentines of Crieff you do feel as if you are stepping back into a more comfortable, less frenetic world. And it’s nice.

Picture of frosted plant at Bennybeg near Crieff
Frosted hemlock at Bennybeg

 

Our Stenhousemuir correspondent (oft referred to as the SteniBrainFart) once had the temerity to suggest that the sad demise of McEwens of Perth had been caused by, what he felt, was a rather caustic scone review. Okay it wasn’t great but it was entirely coincidental to the downfall of our favourite shop. The nerve!

Back in town

Valentines of Crieff, on the other hand, is much smaller by comparison. Still alive and well though and kitting out the good folk of Crieff as it has done for years. It’s one of these places where, if your dress or trousers don’t fit exactly, they alter them until they do. For free! So it was that, after an hour long walk at Bennybeg Nature Trail (we saw a robin … yes, just a robin), we were back in Crieff picking up some alterations to purchases made a couple of weeks back when we were visiting an aunt (see Royal Hotel). Picture of the interior at The Loft, CrieffUnlike McEwens, Valentines does not have a café but next door is The Loft. A shop spread over three floors, selling furniture and lots of beautiful novelty items. And scones in the café at the back of the shop. Picture of a scone at The Loft, Crieff

Again we decided to have lunch then share a scone between us. In spite of it being very busy the service was great. Holding back our tea and scone until we had finished lunch. Served with nice little pots of butter, jam and cream our scone was really good. Just a gnat’s whisker off topscone, however. Good try though and we thoroughly enjoyed looking round the rest of the shop. Worth a visit if you find yourself in this neck of the woods.

What with the final section of the Queensferry Crossing being put in place as we write, ‘bridges’ seem to be the talking point of the day. Just down the road from where we are in Crieff, Dollerie House has a crooked bridge within its grounds specifically designed to stop witches crossing. And continuing with the bridge/witch theme, Theresa May’s offer to become a bridge between Donald Trump’s USA and the EU, has been roundly rejected by the EU. Best laid plans and all that. Maybe she will try holding Putin’s hand next?

Statistics

With Trump’s travel ban on Islamic immigrants now in place it is also interesting to look at the official US fatality figures for the past year. Exactly 2 Americans were killed by Islamic immigrants. This compared to 21 killed by armed toddlers and 11,737 killed by other Americans. You have to think seriously about whether or not we want a bridge at all? Seems like a different world to the one at The Loft and Valentines of Crieff. Long may they prosper.

PH7 4DL        tel: 01764 650008        The Loft

Ordinary, Scones, self-service

Cobbs of Aviemore

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Only in Aviemore. Tempted as we were by the tables and chairs in the rain and snow outside Cobbs café. After thinking about it for a full nanosecond, we decided that inside was probably best. As you can see from the photo the weather was pretty awful so we did not spend much time looking for somewhere for a cuppa. Cobbs was the first place we came to and they had scones. Look no further!

Aviemore itself is an odd sort of place, but then again, most places whose raison d’être is skiing, are a bit odd. Hard to put your finger on exactly what it is. A slight garishness, a general air of impermanence? Perhaps it’s because the town only really began to take shape after the chairlift to the top of Cairngorm opened in 1961. So it hasn’t been around that long? Perhaps it’s just us?

Interior view of Cobbs, Aviemore

Anyway, it turns out this particular Cobbs establishment is only one of fifteen scattered across Scotland but it was definitely a first for us. We are not skiers but we suspect that the skiing fraternity probably looks for places like this. Half decent food in fairly large quantities at reasonable prices. This place ticks all these boxes and the fact that it’s a bit ‘no frills’ probably doesn’t matter.
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Picture of a scone at Cobbs, AviemoreOnce we had been systemised by being told, in no uncertain terms, how to obtain food (quite regimented) we took a seat and waited for something to happen. Something happened pretty quickly in the form of our lunch arriving along with a scone to be shared between us. You see, sometimes we are capable of exerting an element of self control. Lunch was good but the scone turned out to be pretty much as expected. No topscones being dished out today in Aviemore.

How to quell a riot

Today, though, marks the 98th anniversary of “The Battle of George Square” in Glasgow in 1919. The government, in the form of Winston Churchill, sent 12,000 English troops (Scots troops were locked in their barracks for fear they would side with the people) to the city along with a whole load of tanks. There was heavy artillery at the City Chambers along with machine gun emplacements on roof tops around the Square. All of this to quell a riot! And the reason? Disillusionment with politicians and broken promises … just saying!

PH22 1PD       tel: 01479 811266         Cobbs Café

Ordinary, Scones

The Royal Hotel in Comrie

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In recognition of the fact that Canada came to our rescue in the last post, Second Cup, we thought we would come here to Comrie because it is twinned with Carleton Place in Ontario. Actually, that’s rubbish, it’s entirely coincidental, we are really visiting an aunt who lives nearby. The twinning bit is correct. But first, please bear with us if we digress a little.

Declaration of war 1914This is how the start of war was reported the day after it was announced in 1914. According to the headline, Scotland was not at war with anyone, yet somehow that trifling piece of misinformation didn’t matter. Scotland was most definitely at war. There is some equivalence in the here and now where, in spite of Scotland overwhelmingly wishing to stay in the EU, it is leaving anyway. Simply because England wants to leave. We mention all this for no other reason than the fact that it was brought to mind by a trout.

It had spent the day when WWI was announced quietly swimming around Loch Earn, presumably just minding its own business. Perhaps it was the last living creature to have died never having heard the words “World War”. That, along with its size, makes it pretty special.

20lb trout caught on Loch Earn at the Royal Hotel, Comrie
A bad day for this trout and the world. It couldn’t have imagined that the same fate awaited 17 million soldiers and civilians.

By way of compensation, however, this brownie has spent the intervening 100 above the fireplace in rather comfy surroundings here at the Royal Hotel in Comrie. If it could talk, we think it would have a few stories to tell. 72 years earlier Queen Victoria may have sat in the same lounge during her stay in 1842, hence the name “Royal Hotel”. Maybe she was eating a scone?Reception area at the Royal Hotel, Comrie

Flambeaux

Comrie itself is a picturesque little village which, amongst other things, boasts a New Year Flambeaux procession involving birch poles of burning tar being marched through the village. Somewhat akin to Burning the Clavie at Burghead. The procession is followed,  in the wee small hours, by a fancy dress competition. Sounds like fun, one of these years we might give it a try? A scone at the Royal Hotel, ComrieAlso, the village, by virtue of its location astride the Highland Boundary Fault, experiences more earth tremors than anywhere else in the UK. It is often referred to as the ‘Shaky Toon’. Unfortunately our scones were a bit ‘shaky’ too. There was no cream but other than that there was nothing particularly wrong with them. Just nothing particularly right with them either. Sadly they missed out on a topscone award.

Picture of HMS Inflexible and HMS Devastation
c1890 pictures from the hotel. HMS Infexible could be used by PM May on her outward journey to EU negotiations and HMS Devastation  for the return journey.
POW gratitude

Let us finish by continuing with the wartime theme. Comrie is home to the WWII Cultybraggan POW camp where Rudolf Hess is rumoured to have been held. Not something of which a village would be unduly proud, you would think. Last year, however, Heinrich Steinmeyer, a former Waffen-SS prisoner of the camp, left the village £384,000 in his will. It was an expression of “my gratitude to the people of Scotland for the kindness and generosity that I have experienced in Scotland during my imprisonment of war and hereafter.” It is now over 70 years since the liberation of the Auschwitz-Birkenau camps but they had rather different stories to tell. Well done Comrie!

ps: In the same edition of the Telegraph featured in the headline at the start of this post, a correspondent in Harrogate recorded his disappointment. “War is somewhat upsetting the season, and a number of visitors have left for home”. How utterly British.

PH6 2DN         tel:01764 679200         The Royal Hotel

Ordinary, Scones

Second Cup

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You all know by now that scones come in a variety of guises. Some are so light you almost have to peg them down, others could be used as door stops. But scones are also incredibly versatile, e.g. we have just recently realised that they can even be used as a measure of cultural diversity. You would, of course, have to use a, yet to be invented, sconometer. With a scale of 1-10, it would scan the surrounding area and determine how many scone bearing establishments there were within it. Places like the melting pot that is the Portobello Road here in London might struggle to generate a 1 due to the lack of scones in its abundant cafés and restaurants. You can get all sorts of other strange and unrecognisable things … but not scones.

Photo of interior of Second Cup, Portobello Road, London
Downstairs eating area
Sconometers

We walked the entire length of the Market in subzero temperatures only to find that most of these places had barely heard of scones let alone serve them. We just got lots of quizzical looks, as if we were slightly mad? Okay, we know that a lot of you think that we are completely mad but bear with us. You see, some areas, such as our own home turf in Scotland, would probably generate a high reading, say 8 or 9, due to almost every café and eating-house offering scones as part of their everyday fare. According to the sconometer that area would be deemed to be not very culturally diverse. And compared to the Portobello Road, that would be completely accurate! See, not mad at all!

These days the sconometer would have to take the form of an app. It would, not only provide a scone distribution readout wherever you are, but also lead you to the nearest or best scone. Invaluable in places like this. Sooo, given our somewhat dire circumstances, who do you think ended up coming to our rescue? None other than a bunch of Canadians in the form of the Second Cup Coffee Company … ehh?Photo of interior of Second Cup, Portobello Road, London

Swithering

We have never come across Second Cup before. However, it has been around since 1975 and is run from Mississauga in the Toronto area. It now has franchises covering 29 countries. When we did an initial visual sweep of the counter however we thought we had come across yet another scone desert. However, when we asked, the assistant pointed to two solitary scones amongst all the other cakes and pastries … hallelujah!  It has to be said though that these lonesome items did not look particularly appetising. Quite the opposite … but it had to be done! Would this count as our first Canadian scone?? Photo of a scone at Second Cup, Portobello Road, London

Whatever they did to them between leaving their cabinet and landing in front of us, it looked like it would be our first grilled scone as well? Life on the edge, as always! When we looked over at the sad wee empty space these scones had vacated we felt that perhaps we should just have left them there. For their sake, and ours! When we started to eat them however we were very pleasantly surprised. They were very good and in spite of the ubiquitous tub of cornish cream we found ourselves swithering about topscone … really?

Glitzy neighbours

It was an odd kind of place. Friendly enough without anyone actually being particularly friendly. Most staff were too busy on their mobile phones! Perhaps they were using the scone app to find out if anyone in the area was setting up in competition? Plus, you would think with a name like Second Cup they would offer a ‘second cup’ but no, they didn’t.  At the end of the day we decided that, although the scone itself was good, it was let down by everything else … no topscone. Photo of a coffee cup at Second Cup, Portobello Road, London

The scones here reminded us of Scotland’s position in relation to the rest of the UK. Just a little scone surrounded by much bigger sticky pastries and flamboyant cakes. Powerless to make itself seen, never mind heard.  With the recent Law Lords ruling, the Scottish Parliament has been exposed as nothing other than the talking shop the UK government always intended it to be. Powerless to carry out Scotland’s wishes! It’s time for change!

As we were leaving Second Cup we glanced over  to the cabinet to see that … lo and behold, two new scones had replaced our ones. It may have been our imaginations, but they seemed to be standing rather proudly among their more glitzy neighbours. Could it be a sign?

There are lots of pretty esoteric apps out there so, who knows, the sconometer app might yet become a reality. In the meantime, however, thankyou Canada for rescuing us!

W11 1LJ    tel: 020 7460 0633   Second Cup Coffee Company

Scones, Top

Fonab Castle (revisited)

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As you are probably aware, we have long asserted that, in our humble opinion, the best scone in the world lives at Fonab Castle Hotel in Pitlochry. Since our first Fonab cream tea experience we have devoted much time and effort, not to mention expense, looking for a worthy challenger. However, in spite of all our testing at places as far apart as Ackergill Tower in Wick and Claridge’s in London, Fonab has managed to hold on to its position. It is  on the top tier of the cake stand as the topmost topscone.

However, it is now almost two years since we made that rather bold assertion. In our minds Fonab shone like a beacon in terms of ambience, presentation, service and quality. Okay it’s not the cheapest. It’s one of these “you know you’re worth it” places. But … perhaps, after such a long period of time, our combined memories were playing tricks on us? Something that, in our advancing years, is not only possible but highly likely! Maybe the scones would be awful and we would have to find a new benchmark …. aaarrgghh!

So it was with more than a little trepidation that we decided to return and reassess the Fonab scone. Luckily we could still remember the location of Pitlochry.

Winter view across Loch Faskally from Fonab Castle, Pitlochry
View across Loch Faskally towards Ben Vrackie from Fonab
Warm bowls

The trepidation was caused by fear of disappointment. What if there was a new chef with a different recipe. What if they were just different? Picture of a cream tea scone at Fonab Castle Hotel, PitlochryYou may remember that, on one visit, we actually asked the chef what his secret ingredient was for a good scone. The answer – “happiness in the kitchen!” Well, we need not have worried! This time around the service was impeccable, the ambience relaxing and comfortable, the views superb, the range of Scottish jams just brilliant, the coffee fantastic. And the scones were just perfect … warm and light as a feather. Not only were they presented in beautiful white linen napkins but even the serving bowls had been warmed. This is how scones should be treated!Picture of cream tea presentation at Fonab Castle Hotel, Pitlochry
So just to be clear. Let this be a clarion call to every posh hotel, coffee shop, tea house and greasy spoon we visit on our travels. When you see us coming this is what we expect if you are to have any chance of dislodging the Fonab scone from the pinnacle of sconiness. At just under £11 for a cream tea, it may be expensive but it is soooo worth it! Not only that but it turns out that the chef we spoke to about ingredients has long gone. And yet the scones were still delicious. There must be a lot of happiness in that kitchen!

Taking control

Such scrumptiousness lulls you into a warm sconey world where the trials and tribulations of a mad Trump/May/Putin world seem far far away. With the PM delivering a speech on Brexit yesterday that completely ignores the wishes of us folks north of the border, it also clarifies the situation. Scotland is going nowhere until it takes control of its own affairs. Oh dear, sconey world is so much nicer. … if only we could stay for ever?

PH16 5ND     tel: 01796 470140    Fonab Castle Hotel and Spa

Useful link: things to do in Pitlochry