Category Archives: Ordinary

did not collect any awards

Café Belgica revisited

Me on a cherrypicker
That’s me in the cherrypicker bucket

You know how sometimes your day doesn’t quite start the way you expected. That’s what happened this morning. Before I had even had breakfast I found myself dangling high in the air over Falkirk High Street. It’s a long story.  But more to the point, how did I get from that situation to Café Belgica in Bo’ness? We should, perhaps, attempt an explanation. 

As soon as we came down stairs a friend was waiting at the front door. He wanted to know if I would like to take some photographs from a very unusual and very temporary viewpoint. In short, he’s renovating a building at the end of the High Street and had hired a cherrypicker for an hour to do some work on the roof. Within a matter of minutes I was up there taking pictures from an angle I have never seen before and am probably never likely to see again. Fortunately I had Lee, a very experienced operator with me. For me it was an unusual but great experience! My biggest concern, however, was whether I would get back down in time to go to the cinema which had been our original plan for the morning.

Compassion
Internal view of the Hippodrome
The Hippodrome

No worries, we made it to our local Hippodrome picture palace in time to see a Ken Loach film called ‘The Old Oak‘. It’s a beautifully crafted compassionate movie about a village in northern England where the coal mine has long since closed and the people have next to nothing. The only thing left open is a very dilapidated pub, The Old Oak. It’s the only place for people to meet. When Syrian refugees arrive, however, tensions rise. There are some very ugly scenes but eventually basic human compassion for others who also have nothing wins the day. It should be compulsory viewing for all.Internal view of Café Belgica

Sliding downhill

When we emerged back into the daylight it was lunchtime and after a short visit to the Bo’ness library we ended up here at Café Belgica which is housed in a huge furniture warehouse. It’s over five years since we were last here and back then we were bemoaning the Winter Olympics. They were being held in South Korea. In particular we were debating the merits of ‘skeleton’ (sliding downhill head first on a sledge) or ‘luge’ (sliding downhill feet first on a sledge). We wondered if there was much more than a handful of people in the world participating in either. The UK was still in the EU at that time and we offered a gold medal to anyone who could keep it that way. Regrettably, of course, we didn’t award any medals!

We had a delicious lunch and afterwards they offered us plain or cheese scones. A scone at Café BelgicaHaving slightly overindulged already it was a cheese scone to share. The service throughout had been cheery and efficient so we soon had our scone. It was presented with lots of butter and jam but we never feel that jam is appropriate for a cheese scone so it was just butter. All in all we thoroughly enjoyed our visit. No topscone but enjoyable nevertheless.

Making sense

Now it seems incredible that we despaired over something as trivial as the Winter Olympics. Today we look out onto a world where there is much more to despair about. Earlier we had seen an fabulous  movie about the strength of human spirit and compassion. A couple of weeks ago, we experienced Pat’s McMillan Coffee Morning where people’s generosity and kindness raised £3,500. All to try and make people’s lives a little better. But here we are in 2023 and  in Gaza and Ukraine all we see is people deliberately trying to kill each other. It’s bewildering and incredibly sad!

A view along Falkirk High street
Early morning view of Falkirk High street

What makes it even worse is that it’s impossible to see any kind of resolution without a lot more bloodshed. Pathetically, in our comfortable little lives, we cross our fingers!

EH51 0PU         tel: 01506 243954            Café Belgica

///begun,learn,afflicted

Edinburgh Press Club

Logo of the Scotch Malt Whisky SocietyForgive us if this post reads like ‘a day in the life of two slightly deranged sconies’, but bear with us.  Although we ended up here at the Edinburgh Press Club, that’s not why we were in Edinburgh. Rather we were here to see the newly refurbished Scotch Malt Whisky Society Member’s Room. We have been members here since the beginning of time so after a two month closure we were keen to see what changes had been made. Internal view of the Scotch Malt Whisky Society

This was the first day it was open again. Unfortunately they should probably have waited another few days before opening. It was still full of workmen doing last minute fixes. We need to return when the renovations are complete. However, we did manage a very nice lunch and a couple of very nice drams from the Coleburn distillery in Elgin. It has has been closed for almost 40 years so just a little bit special. 

At the centre?

On our way back up the centre of Edinburgh we decided to visit the actual centre. Most people think that the centre of the city is on the Royal Mile near St Giles Cathedral but it’s actually just at the top of Leith Walk. Pat the the centre of EdinburghIt’s a simple cast iron bollard which nobody takes the slightest notice of but it is very important. A fact of which the workmen digging up the road seem to be oblivious. Distance is measured from here. For example, when they say that Falkirk is 28.3 miles from Edinburgh it is actually measured to this bollard. Post codes are also worked out depending on their distance from the bollard.

 It could well have been made in Falkirk but unfortunately we couldn’t find any maker’s mark. For bollard enthusiasts it doesn’t get much more exciting than this! We’re sure that if someone were to mention it was lucky to rub the ring on top of the bollard there would be a queue.and the workmen would have to be a bit tidier.Logo of the Cafe Royal

Oysters

Just a stone’s throw from the BOLLARD is the Cafe Royal Oyster Bar and that’s where we ended up next. It’s been here since the 1860s and, amongst many other things, is famous for its large tiled pictures that decorate the walls.

Internal view of the Cafe Royal
the bar of the Cafe Royal with tiled pictures

For us, of course, it’s famous as the rendezvous point for meeting our friends before and after Scotland international rugby matches. The result in these matches never seemed to matter too much, a great time was always guaranteed in the Cafe Royal. We can even remember some of them!

The Scotsman

Anyway, we had a drink for old times sake and  moved on towards the Royal Mile. Unexpectedly we came on the Edinburgh Press Club and discovered that they had scones. Told you to bear with us and we get there in the end. It gets it’s name because it used to be the office and print works for ‘The Scotsman’ newspaper. Internal view of the Edinburgh Press Club

After our lunch we didn’t need much so yet again it was simply tea and a scone to share. We sat at the window which allowed us to watch the kaleidoscope of people passing by in Cockburn Street. Edinburgh is such a magnet for tourists that it can be great fun just observing the weird and the wonderful. A silent disco passed within a few feet of our window and, unless you know what is going on, you might think that an entire crowd had simultaneously lost their minds.

The original Edinburgh Press Club opened in 1939 as a sort of social club for journalists, writers and dignitaries. The intention was to make Edinburgh the “centre of sweetness and light.” In it’s current premises it harks back to a time of clacking typewriters before anyone had even heard of the internet and even less of “fake news”. We are pretty sure however that newspapers would have printed as much fake news then as they do now.A scone at the Edinburgh Press Club

Fascinating as all this was, we soon had to turn our attention to our scone. Not before time we hear you say! It came with a generous portion of cream and overall it was fine but definitely fell into the ‘ordinary’ category. We never knew this place existed so it’s good just to know it’s there even if the scones aren’t quite up to scratch.

The sound of wealth
Window at Jingling' Geordies
A window in Jinglin’ Geordie

When we left the Press Club to catch our train home we popped into  ‘Jinglin’ Geordie’. It’s a pub that used to be a regular haunt in my student days. The Geordie in question was George Heriot a local goldsmith whose pockets were so full of coins that they jingled as he walked, hence the nickname. After he died in 1624, money from his estate was used to build George Heriot’s schools which still bears his name and was the inspiration for Hogwarts, Harry Potter’s school.

After a varied and rather nostalgic day we did eventually get our train back to Falkirk.

EH1 1NY         tel: 0131 526 3780        Edinburgh Press Club

///risen.trim.degree

Allanwater Cafe

You might think that Bridge of Allan is a slightly odd name for a town but it is pretty obvious really. It’s built around the bridge over the river known as the Allan Water. And the Allanwater Cafe is almost built on top of the bridge.  Before railways and cars, bridges were super-important. They provided the means of avoiding long and difficult circuitous routes to cross rivers. Nowadays people driving in and out of the town wouldn’t even be aware that they were crossing a bridge and wouldn’t give it a moment’s thought.A sign for the Allanwater Cafe
Man and horse
Bridge of Allan is a very pleasant place sporting many large mansion houses much favoured by today’s overpaid professional footballers. Its origins, however, were much  more humble …  mining copper. The mines closed in 1807 but a few years later the local laird discovered that mineral springs were leaking into the mines and decided to make Bridge of Allan a spa town. No flies on these laird types! In 1830 Bridge of Allan was described as everything a village ought to be: straw roofed cottages, a mill, old inns with entertainment for man and horse, and a row of neat little villas for the fashionable who flock to it in summer.” If it’s good enough for man and horse it should be good enough for us lowly sconeys. There are many cafes and restaurants in the town and we thought we had visited them all … except this one!Letter head for the Allanwater Cafe
 
Amazingly, it has been run by the Bechelli family dynasty for more than one hundred and twenty years. There are plenty other cafes around. The multinational Costa is directly across the road but has closed permanently. Also across the road is Nairn’s a brand new up market restaurant venture and but it was almost empty. The Allanwater Cafe, on the other hand, was buzzing. The Bechelli dynasty must be doing something right.Internal view of the Allanwater Cafe
 
It would have been good to sample some of their lunch offerings but we just wanted some coffee and maybe a scone to share. A scone at the Allanwater CafeWhen we said we wanted to share a scone our waitress said “Yes they are big“!The service was very friendly and helpful … perhaps they were part of the family dynasty. Anyway we soon had everything we needed. The staff seemed to know almost everyone in the place which gave it a very relaxed and enjoyable atmosphere. Our scone was enjoyable as well but fell short of a topscone.
 
Dynasties

If the Bechelli family dynasty is getting things right the same does not apply to all such dynasties.

The Paterson Memorial
The Paterson Memorial (nothing to do with us) to a local doctor

Surely the best news of the week is media-mogul Rupert Murdoch’s announcement that he is retiring. He has been a malevolent force around the world for far too long and if he and his sordid News Corp organisation were to disappear off the scene tomorrow it would not be a moment too soon.  Without his interference Trump would probably never have made it out of the starting blocks and Brexit would never have happened. As with all things Murdoch, however, it is not straight forward. He is handing over the reins to his even more right wing son, Lachlan. It’s just a pity his name so ably demonstrates his Scottish ancestry. Perhaps Lachlan should come to the Allanwater Cafe to see how a dynasty should be run?

FK9 4HN          tel: 01786 833060       Allanwater Cafe

///smashes.crowd.formation

Nosh

It’s a sure sign that summer is coming to an end. Could it be the lower temperatures, the leaves turning,  or the days shortening? Well yes, but it’s more that we have started going to the movies after breakfast. We enjoy it. It supports our local picture palace and it feels slightly sinful when you come out and it’s only lunchtime. It also allows us to explore the town of Bo’ness and find places like Nosh, the scene for today’s scone.

Internal view of the Hiipodrome cinema
Inside the Hippodrome

We haven’t been here at the Hippodrome, Scotland’s oldest cinema ,since February when we saw ‘Till’, an excellent movie. This time it was ‘The Innocent‘ a French romcom heist caper about stealing a truck load of caviar. Enjoyable enough although subtitles can be hard work when they go rapidly … why do the French speak so quickly? 

In some ways watching a French film in Bo’ness is kind of appropriate. A sign at Nosh in Bo'nessBo’ness was once one of Scotland’s largest ports and would have traded the black stuff (coal not caviar) with France for many centuries. Scotland was France’s oldest ally since the two countries formed the Auld Alliance in 1295 in an attempt to control England’s many invasions. Trade between the two circumvented England and ports like Bo’ness and Leith thrived. It may also explain why Scotland has always thought of itself as much more European than England.

After the film we ended up here in Nosh, one of the few cafés we haven’t visited in the town. It’s located in a building built in 1750 as a tollbooth.

Overdo plaque at Nosh in Bo'ness
Built in 1750 but who were ‘RB’ and ‘EB’?
It’s more of a takeaway place for sandwiches and the like but it does have a few tables.Internal view of Nosh in Bo'ness
 
On the counter, under a glass dome, were two scones individually wrapped in cling film. A scone at Nosh in Bo'nessWe never think this is a good idea. Scones need to breathe after all and sometimes it means that they might not be entirely fresh. Anyway, we ordered one to share as well as a some coffees. Our scone turned out to be not at all bad but a long way off a topscone.
 
Obedience
The Prime Minister has single handedly managed to upset almost everyone by announcing that he is rolling back on his commitment to  green policies. The date for net zero will now be 2035 instead of 2030. Goodness knows what it will be by the time we reach 2030? Right or wrong it does demonstrate this Tory government’s unswerving dedication to screwing things up. It wouldn’t be so serious if there was a better option waiting in the wings, but there isn’t! The only thing the Labour Party, “the opposition” seems to do is support the Tories. Voters are caught between a rock and a hard place.  In Scotland,  after one invasion too many by England, we have no say and just do what we are told!
A watercolour of Nosh in Bo'ness
A watercolour of Nosh’s building
Meanwhile King Charles and Queen Camilla are in France trying to thaw out relationships after the disaster of Brexit. Good luck with that!
 
EH51 0EA            tel: 01506 828151                Nosh FB
 
///taps.dude.something

Dunimarle Orangery

Portrait of Magdalene ErskineThe last time we were at the Dunimarle Orangery was back in 2021 … and at that time it wasn’t here. The building was here but it wasn’t a tearoom. In the 1830s it was Magdalene  Erskine who added the Orangery  to the castle presumably so she could grow her own oranges … as you do!  We think that Magdalene may have been a force to be reckoned with. In 1853 she married an Admiral Sharpe who she discarded permanently after three days. Goodness, he may have been lacking in certain departments but you would have thought she could have given him a week?

External view of Dunimarle Castle
Dunimarle Castle from the west

Obviously a woman with ambition and a plan as she  incorporated his name and became  Mrs Sharpe Erskine thereafter. Life is so much easier if you are double-barrelled! Eventually she turned the castle into a museum to house hundreds of objects d’art and fine paintings her brother had ‘acquired’ during the Napoleonic wars. Now, all these artefacts have been transferred to Duff House in Aberdeenshire. Perhaps typically, before she died in 1872, she built an ornate chapel in the grounds for her own funeral. Why not? Oranges would never keep her going for ever!

Good sense

After many years languishing with an uncertain future Dunimarle was recently bought by businessman Salim Mohamed who wants to turn it into his home. At least Salim has had the good sense to open the Orangery as a tearoom. Well done Salim!

Wellintonia avenue at Dunimarle Castle
Avenue of Wellingtonias used to form the main entrance to the castle

When we were last here we bemoaned the fact that there wasn’t a tearoom. To us it seemed like an ideal spot. It’s only a twenty minute drive from home, we had to investigate.Internal view of Dunimarle Castle Orangery Tearoom

The Orangery itself is nicely set up and very necessary in the event of inclement weather. Today, however, was lovely and warm so we opted to sit out and enjoy the panoramic views over the Firth of Forth.External view of Dunimarle Castle courtyard

Complications

Unfortunately, placing a simple order for tea and a single scone to share became strangely complicated. A scone at Dunimarle Castle Orangery TearoomEveryone was very nice but the right hand didn’t quite seem to know what the left hand was doing. Perhaps they just need to settle down with a system. Finally we had everything we needed (except cream) and spent a very pleasant  hour just sitting in this wonderful setting with a very pleasant scone. Not quite a topscone but pretty close.

One of the walks at Dunimmarle Castle
A castellated doorway leading to Italianate yew-lined terrace.
Privileged

We have no doubt that when Mrs Sharpe Erskine was around riffraff like us would have been unceremoniously seen off the premises so we felt very privileged to be sitting here in these surroundings. Especially when news from the Moroccan earthquake is of complete villages being reduced to rubble in seconds with thousands of deaths. In Scotland, the village of Comrie, known as “the Shaky Toon” is the epicentre for such events. However, if a plate fell off a shelf in Comrie during a quake it would definitely make headline news. We are privileged indeed.

KY12 8JN        tel: 07713 629040.        Dunimarle Orangery

///villager.share.reclusive

Old Mill Tea Rooms

BH23 1BY        Tel: 01202 474942           Old Mill Tea Rooms

///sprint.cigar.blitz

Alianti Bonne Bouche

You can probably tell that with a highfalutin name like Alianti Bonne Bouche that we are not in Scotland any more. We’re in London imposing on family. Even down here though the name is a bit confusing! Bonne Bouche kind of means ‘tasty bite’. We can go with that but Alianti is Italian for ‘gliders’ … no comprendes!Internal view of Alianti in Richmond

Confusion

Actually this place is confusing and it’s not just the name. There are no toilet or hand washing facilities and in our old fashioned naive  kind of way we thought that that wasn’t allowed these days. An enquiry about these facilities elicits a brusque “don’t have any” from the unsurprisingly surly and cross legged staff. Things were not getting off to the best of starts. There were two scones on the counter and that was it. She said “we don’t have cream but there’s strawberry jam. Would we like that?” Rather than just have a dry scone we replied in the affirmative. Then she added “There’s butter as well. Would we like that?” Boy, they really know how to show people a good time down here! To be fair, she did offer to toast the scones which was great because they looked at least a couple of days old.

External view of Alianti in Richmond
Paved Court leads to Ted Lasso’s flat and the pub used in the TV series

On the upside, it was a lovely day so we sat out in Paved Court which isn’t a ‘court’, more a narrow  little lane that runs down the side of the cafe. Is there no end to the confusion? A scone at Alianti in RichmondFrom a sconological point of view, suffice to say that this experience was just a whisker short of catastrophic. The coffee was nice but other than that there was nothing to commend it. If we were ever to return they would have to drop the ‘bonne bouche’ and have a large illuminated sign advertising their brand spanking new toilets. We are not holding our breath!.

She asked!

Our sojourn at Alianti was actually very enjoyable. Nothing to do with the fare we are served but a lot to do with the two ladies sitting at the next table. They were great fun! One was from Germany but had spent most of her life in the US. She was keen to know why Scotland wanted to separate from England. So many reasons … where to start?

Internal view of Alianti in Richmond
Interior of Alianti

Norway has just published that they expect to get £120 billion in tax revenues from North Sea oil in 2023. Scotland has the same amount of oil but gets nothing … it all goes to Westminster. They then waste it on vanity projects in London. Then there’s the lies. Not little porky pie type lies but great big humungous lies. Obviously not big enough to embarrass Boris Johnson, no lies are that big but big nevertheless!

In 2014 we had the referendum on Scottish independence. We were told then that there was only a dribble of oil left. Hardly enough to last the year. Never mind the green issues, a couple of weeks ago Rishi Sunak issued 100 brand new drilling licences with hundreds more to follow. There’s loads of oil! In 2014 we were told that the only way Scotland could stay in the EU was to stick with England. Two years later Brexit ensured that Scotland was dragged, kicking and screaming, out of the EU.

Two Carron K6s with Ted Lasso's pub in the background
At the other end of Paved Court, two cast iron telephone kiosks made in Falkirk with Ted Lasso’s pub in the background,

Also, never mind that Scotland has a devolved government that wants independence or that almost all the Westminster MPs who represent Scotland also want independence, it doesn’t make the slightest difference. All the important powers are retained by England. We could have gone on: the BBC, monarchy, land ownership, the Barnett formula but by this time she was wishing she had never asked!

Morality?

Economics are all well and good but for us it’s simply a moral question. Why should one country be able to deny another country the right to determine its own future. It’s equivalent to Canada having to ask permissions from the US. Canadians would tolerate that for slightly less than a split nanosecond! 

We bade farewell to our new enlightened friends and headed off in search of a real bonne bouche!

TW9 1NF      tel: 020 8332 2001         Alianti

///saying.sport.manliness

Big Red Barn

It’s not often we are in Elsrickle. In fact we had never heard of it until we were driving along the A721 and saw a big red barn and a cafe sign. It’s at the southern end of the Pentland Hills outside Edinburgh.Logo of the Big Red Barn

The café itself is off the road and is not situated in the red barn which is actually just a barn. It’s about 100 yards away from it. In this lovely open countryside, we can only imagine that the barn is a bit of a landmark and they just tell people to keep going until they see the Big Red Barn. The sign  says “foods, goods and woods” and there’s a reason for that.

Internal view of the Big Red BarnInside there’s a shop selling all sorts of ‘goods’ and a fairly large restaurant area selling ‘foods’.  The ‘woods’ stems from the fact that they have 80 acres of woodland with lots of signposted walks to explore.Internal view of the Big Red Barn

A gentle breeze

Fruit scones were part of the ‘foods’ so we asked for one to share as well as some tea. A scone at the Big Red BarnToo warm to sit inside so we found a table out in the garden while we waited for our scone. There was a lovely gentle breeze that made the short wait very refreshing. Very soon we had everything we needed.  Our scone had plenty of fruit. No cream but plenty of butter and raspberry jam.  Not a topscone but enjoyable nevertheless. There’s quite a lot happening here with people coming and going all the time. A pied wagtail and a couple of house sparrows hopped around our table the whole time and apparently deer often come into the garden from the woodland but we didn’t see any.

The Little Red Pie Shed at the Big Red Barn
The Little Red Pie Shed with the Big Red Barn behind

Just beyond where we were sitting we could see a wee shed. My predilection with sheds in general meant that it required further examination. Turned out it was “The Little Red Pie Shed“. It was closed which was probably just as well since I also have a predilection for pies. Beside it is a  sheltered area where you could go with your pie to escape the worst of the effects of the fresh air. Hardly necessary these days since we’ve barely seen any rain for months and the sun has been shining continuously.

Priorities

Is this climate change? We’re not sure but over recent years we’ve certainly noticed an increase in summer temperatures and a bit less rainfall. The Big Red Barn is pretty ‘green’ with its biomass generator fed from its own woodland and a wind turbine making it almost self sufficient in energy. Two years ago we had COP26 climate conference held just a few miles from here in Glasgow.

There, almost 200 countries agreed the Glasgow Climate Pact. The whole thing was designed to try and help poor countries worst affected by climate change. The wealthiest countries, however, the ones that created the problem, refused to sign up to anything meaningful. They all informally agreed that aviation was a huge contributor to greenhouse gases but immediately after the conference they all said that returning their aviation industries to pre-pandemic levels was a top priority .. eh? And the public seem happy to go along with it so that they can go off on their holidays to even warmer places than Scotland. Our grandchildren are not going to thank us! It’s a mad world and rather oddly, as we look around the globe at what’s going on, climate change seems like the least of our problems … argh!

Here’s something even we didn’t know

Did you know that hemp has been grown in Scotland for centuries?Scotland exported cannabis to Jamaica long before it was grown there. Places like Cromarty used to employ 800 people in the hemp industry. Obviously, here it was only used for making sacks! Now it’s being recognised as having great potential in the treatment of Type 2 diabetes and the hemp growers want to expand. The problem is that by the time the growers have filled in all the government’s paperwork to get a licence, the growing season has finished. How very governmental!

ML12 6QZ        tel: 01968 682291       Big Red Barn

///shopping.heaven.reinstate

Café Riva

Cafe Riva at Inverkip Marina takes its name from the classic Riva Aquarama speedboat which although it went out of production in 1999 is still much sought after by the rich and famous.. Riva Aquarama speedboat My experiences on the ocean wave, however, weren’t nearly so high powered or spritely!

Love, hate

Being here is a bit of a nostalgia trip. For quite a few years I would be leaving from here on a 34ft Westerly Falcon called Brizo. Six knots was the maximum speed and we didn’t hit that very often. Having said that, we did once manage an exhilarating 14 knots but only with the help of the infamous Corryvreckan whirlpool. The boat was owned by a syndicate, all of whom lived down south. Being the only relatively local person, I was called upon every other weekend  to crew with whichever member of the syndicate’s turn it was to have the boat.  With seven berths there were many happy adventures exploring the coastlines of Scotland and Ireland. For me personally it was a love hate relationship. I was always fine on board until we left the marina whereupon I would promptly be sick … never ever found my sea legs!Inverkip Marina

Always worth it in the end though. Some great trips as far as Orkney and St Kilda in some fantastic company. A scone at Café Riva

Closing time

The marina has got bigger since these days and Café Riva is one of the new additions. We had the misfortune to arrive fifteen minutes before closing. A scone at Café RivaThe tables and chairs were already being taken in. Somewhat grudgingly they agreed to provide us with a scone and some tea. The fact that we couldn’t sit inside wasn’t a problem since the day was a bit cloudy but lovely and warm. Our tea and scone was plonked on our table without ceremony. The scone in a paper bag and the tea in cardboard cups. By now, you have probably guessed that this was never going to be a topscone. But we enjoyed sitting there watching the rest of the tables and chairs disappearing inside. External view of Café Riva

Nightmares

In our previous post from Helensbank we mentioned the plight of the five people stuck in a mini-submarine near the wreck of the Titanic. Barak Obama rightly questioned the wall to wall media coverage it was getting. Of course, we now know it resulted in the sad loss of all five lives. Obama was comparing it to the comparatively scant coverage given to the loss of 700 lives in a fishing boat off the coast of Italy. Both were tragedies for everyone involved. We think, however, the uneven coverage was probably due to a basic human condition. Being trapped in a cold dark place for days on end simply waiting for your oxygen to run out relates to peoples most base fears … the stuff of nightmares. The Mediterranean tragedy wasn’t relatable in quite the same way.Logo of Café Riva

Just outside Café Riva was this intriguing sculpture which we could also relate to. On the little plaque it said “Sometimes We Get It Right”Sometimes we get it right

Promising signs .. or not?

Elsewhere, part of Russia’s army, the infamous Wagner Group seems to be in a state of mutiny. However, they probably haven’t fully reckoned in dealing with a duplicitous Moscow. Similarly Humza Yousaf, First Minister of Scotland, has just published his road map to Scottish Independence. However, we think he probably hasn’t fully reckoned with the duplicitous parcel of rogues at Westminster.

PA16 0AW        tel: 01475 789850        Café Riva

///equality.brisk.roofs

 

The Riverside

We’re at the Riverside today because we are following Forth Valley Artbeat trail which is a kind of open house for local artists. It happens for one week every year. First we went to see Archie Scott at his woodturning studio in Bannockburn.Spalted beech bowl by Archie ScottWe bought this beautiful little bowl which he had made out of rotten wood. Actually, it’s not as bad as it sounds. Once the tree has died fungi colonise the wood and extract nutrients from it, leaving behind dark lined patterns. The process is called spalting and our bowl is made of spalted beech wood. Archie was a lovely guy and spent ages with us explaining everything he does, it was absolutely fascinating

Harry

After our woodturning experience we carried on to Dunblane where there were more studios to visit. Before that, of course some lunch was called for and that’s how we ended up here at the Riverside. Originally it was the Stirling Arms built in1770. Robert Burns stayed here in 1787and wrote the poem ‘My Harry Was A Gallant Gay‘, It’s about HIghland Harry’s association with the local laird’s daughter, Jeannie Gordon. Nowadays, however, with Harry, Duke of Suffolk’s ongoing legal battles, we think the title might be problematic.Internal view of the Riverside in Dunblane

Pat and I usually share almost everything. Today however we are taking it a stage further and splitting everything three ways with one of our neighbours who had come with us. To stretch the tolerance of the Riverside even further we decided to do a three way split on two scones … their last fruit scone and a plain one. The staff were very understanding … everything we got came with three plates.

It was a very hot day so we sat outside on the balcony overlooking the the river, the Allan Water. Thank goodness there was a large canopy to provide shade.

The balcony at the Riverside in Dunblane

The scones were quite big and came with jam and the ubiquitous Roddas Cornish clotted cream. A scone at the Riverside in DunblaneThey were very enjoyable but half way through I decided to top up my tea from the teapot. I forgot to use the strainer which was right in front of me and ended up with lots of tealeaves in my cup. Our neighbour immediately sprang into action offering to ‘read my leaves’. Goodness, we’ve been neighbours for over forty years and we had no idea she was into tasseography. Just when you thought you knew someone!

It’s all in the detail

Apparently, I am going on a long journey over water amongst many other things. She was having difficulty, however, with detail because the tealeaves were too big. Turns out the tea supplier also provides Riverside with our favourite coffee. We have reported the matter and they have promised to get scissors and cut each leaf in half. Perhaps it was fortuitous that  more detail was not forthcoming. Anyway, although our scones were lovely they weren’t topscones. But if you are looking for somewhere to chill in lovely surroundings and with good food and good service, look no further than the Riverside.

The balcony at the Riverside in Dunblane

Fun guys

A few yards further up the High Street from Riverside is Balhaldie House where Bonnie Prince Charlie stayed as he led his army south in his bid to regain the throne for his dad.  Six months later the Duke of Cumberland was riding past Balhaldie in hot pursuit of the retreating Prince. A pot of boiling oil was thrown from an upstairs window at Balhaldie by a serving lass who had taken a wee fancy to the bonnie Prince. The Duke fell off his horse but no one was seriously hurt. It does show, however, that you can’t be too careful when you make more than political enemies. Just ask Boris Johnson or Donald Trump. Perhaps they should consider a stay at the nearby Dunblane’s Hydro Hotel. The medicinal baths are supposed to calm the nerves of the “worried well”.

FK15 0AA.        tel: 01786 823318          The Riverside

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