Shetland seems like a distant but very fond memory now. We will always remember the friendliness of the people there. These days there’s a tendency for people to be a bit self-absorbed so it was great to see a healthy spirit of community on these islands. Anyway, now it’s back to reality. Although we would have a cheek to call Cairn Lodge in Auchterader, reality!
If it is reality then we are having a very soft landing. Today we were invited for breakfast by friends which was fabulous. And now we are at Cairn Lodge because other friends have invited us for afternoon tea. How lucky are we?
One of our aunts really liked Cairn Lodge so we used to come here years ago. Since then it has been taken over by Aurora Hotels and they have completely revamped it to become a luxury destination. Probably just as well because its next door neighbour is the well known haunt of the rich and famous, Gleneagles Hotel.
Friends to the rescue
It might be an age related thing but ‘time’ seems to play tricks on us these days. Huge amounts of it seem to simply disappear. We haven’t seen these friends since they rescued us from a car crash near their home … and that was over six years ago! Incredible! Ironically, the car that crashed into us was racing to try and catch the ferry from Aberdeen to Shetland. Nobody seriously hurt but our car was completely wrecked. Our friends, however, galloped to the rescue. They fed and watered us then insisted on delivering us to our destination many miles away in Pitlochry. Much water has flowed under the bridge since then so there was a mega amount of stuff to catch up on!
The young lady looking after us was superb and within two shakes of a lamb’s tail she was filling our glasses with bubbles and presenting us with an absolutely delicious artichoke based amuse-bouche. Then came a three tier stack of afternoon tea. Two of them between the four of us as well as a separate plate of sandwiches. Sometimes we think that afternoon teas are misjudged in that there is often too much of everything. We thought this one was judged perfectly. Separate little pots of jam and clotted cream completed the presentation. It probably goes without saying that everything was delicious and the scones were no exception. There was a plain scone and a whisky soaked fruit scone for each of us.
Harmony
Thinking about it now, it seems unbelievable that, in Scotland, this is the first whisky soaked scone we’ve ever come across. Lovely and warm, nice and crunchy on the outside and a delicate soft interior with that ever so subtle hint of the amber nectar. Two of our favourite things brought together in perfect harmony! So good they almost made our ‘totallyeffinbrilliantscone’ category!
Not so brilliant perhaps was Scotland’s new First Minister, Humza Yousaf’s first week in his new job. Many have expressed disappointment but we feel he needs to be given a chance. He has a mountain to climb! Isn’t it peculiar that all political parties recognise Scotland as a nation yet refuse to give us permission to determine our own future. What sort of logic is that? It’s also a bit odd that we now have Humza Yousaf, a practicing Muslim of Pakistani extraction and Rishi Sunak, a practicing Hindu of Indian extraction fighting over Scottish independence. You couldn’t make it up!
Today has been fantastic and it is all down to our wonderful friends. With friends like ours and whisky soaked scones, what more could we possibly ask for?
PH3 1LX tel: +44 1764 661095 Cairn Lodge Hotel
///tonsils.plan.calibrate
Sounds like the makings of a new movie!
Would it be a thriller Sue?
This sounds lovely and now I have a new scone to attempt to replicate!
And we look forward to seeing the results Theresa!
Sounds like all had a thoroughly enjoyable day. But pray tell, “a wee cracker and cheese” is an euphemism an American should interpret how, please?
You can interpret it in any way you like Milan. All I can say is that it was most enjoyable.
I can’t add much to this, we had a great day out from the minute we got out of bed. We do have lovely friends, many thanks. The scones were really good, just the way we like them.
How lucky am I, no cooking at all that day., although I did give him a wee cracker and cheese later on.